[Korean Mum's Authentic Recipe] Gochujang (고추장): Traditional Korean Chilli Paste Recipe
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Elle 🐇 on Instagram: "Sweet, Spicy & Sticky Gochujang Pasta 🌶🍯 this Korean twist is the best thing I ever did with pasta!🤤 This dish is inspired by Tteokbokki, a beloved Korean street food that’s made of soft, chewy rice cakes simmered in a Gochujang sauce 🍢 it’s one of my all time faves but sadly I’m not always able to find the right kind of rice cakes. So I turned it into a pasta dish using rigatoni! 🍝 This is a super easy ONE PAN recipe, just follow the steps and I have a lil trick to p
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Seonkyoung Longest on Instagram: "When I come home tipsy, this is what I crave 🍜 (Yes, I cook when I’m drunk too! Lol! 🤪plus, I don’t have the luxury of delivery service where I live anymore 🥲) Gilgeori Janchiguksu (street style Korean noodles soup) 4 cups water 4 tbsp @yondu.usa or 4 tsp veggie bouillon 1 tbsp Korean soup soy sauce (gukganjang) Salt to taste Handful chive or green onion, cut into 1” long 2 yubu (aburaage/fried bean curd), sliced Handful shredded carrot Handful bean sprouts 2
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Seonkyoung Longest on Instagram: "When I come home tipsy, this is …
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Rina Takagi on Instagram: "週末は前日残ったカレーでカレーうどん、そして冷凍餃子焼いて簡単晩ごはん。 カレーうどんには、水、茅乃舎の出汁、みりん、クッカンジャン(or 淡口醤油)、残りのカレーで作りました。カレーの具が思ったより少なかったので、玉ねぎ、にんじん、豚肉をあとから加えました。素敵な週末を！ Enjoying a relaxed weekend with a quick meal! Made curry udon with leftover curry and some frozen dumplings. For the udon, I used water, Kayanoya dashi, mirin, light soy sauce (or gukganjang), and added a few extra ingredients. Have a fabulous weekend, everyone! 주말은 전날 남은 카레로 카레우동! 그리고 냉동교자(만두) 구워서 간단하게했어요. 카레우동에는 물, 카야노야 다시, 미림, 국간장
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Rina Takagi on Instagram: "週末は前日残ったカレーでカレーうどん、 …
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