Oct 25, 2023 · Learn how to make French fries that are super crispy with Chef John's twice-fried method. Soft on the inside, and perfectly crunchy on the outside.

Jun 21, 2024 · Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden perfection. This recipe is very flexible—you can make as many or as few fries as you like.

Sep 2, 2022 · If you want French fries that stay crispy for a good 15 minutes – even after they've gone cold(!) – this is the recipe for you. Adapted from a ground-breaking method documented in The Food Lab by the legendary Kenji López-Alt, read in post for why this recipe works and makes the best French fries!

Jan 24, 2020 · Learn the secret to making the best homemade french fries from russet potatoes right at home! These are easy to make ahead of time and fry or bake in the oven for a quick snack or side dish idea!

Jun 8, 2023 · These Homemade French Fries are SO much better than what you can get at a restaurant! The secret is to make double fried french fries cooked at two temperatures, which gives you perfect crispy edges and a fluffy interior.

Mar 18, 2024 · There are a few secrets to making perfectly crispy French fries at home. The goal is to ensure that the center of the fries are fully cooked before the outsides get too brown. The …

Dec 20, 2024 · French fries shine when paired with flavorful dips. Try ketchup, garlic aioli, spicy mayo, ranch dressing, barbecue sauce, or honey mustard. Salads. A crisp green salad or a tangy coleslaw complements the richness of the fries and balances the meal.

Mar 17, 2025 · Remove the French fries from the oil and let them cool for a few minutes. Increase the temperature of the oil to 375°F. Fry the French fries again in batches until they are golden and crispy, about 2-3 minutes. Draining and Seasoning. Remove the French fries from the oil and place them on a paper towel-lined plate to drain excess oil.