Ximian (lit. 'thin noodles') are a variety of Chinese noodle widely used in Southern China, especially in the cuisines of Hong Kong and Guangdong. [1] . It has also been selectively used …

Youmian Kaolaolao is a typical staple in the northern province of Shanxi 山西, where this unique species of oat grows. The name ‘Youmian‘ 莜面 refers to the flour made from the Eurasian …

Sep 1, 2020 · Youmian, or oat noodles, are a staple of Shanxi Province. Jingle County, located 6,500 feet above sea level in northern China’s Shanxi Province, is famous for oat noodles. The …

莜（yóu）面又叫裸燕麦面、油麦面，是由 莜麦 加工而成的面粉 [2]，原粮叫“莜麦”，也称“燕麦”、“玉麦”，主要产于山西、内蒙和河北坝上等高寒地区 [5]，在 内蒙古 、 山西 、 河北 等地区， …

Apr 20, 2017 · Xibei Youmian serves oat in various shapes and other typical dishes of China’s Northwest. You can find them all over Beijing and they are crowded with returning patrons …

Mar 13, 2025 · Shanxi food is incredibly satisfying! Check out top 14 Shanxi cuisine you must try, including Shanxi noodles like knife-cut noodles, youmian kao lao lao, and wantuo, as well as …

莜面栲栳栳（栲栳栳kǎolǎolao）是 山西 、河北、内蒙古等高寒地区的一种传统风味名吃，属于 晋菜。 “栲栳栳”是用莜面精工细作的一种面食品，因其形状像“笆斗”，民间叫“栲栳栳”。 在河北 …

Youmian, a popular type of Chinese noodle from Southern China, particularly prevalent in Hong Kong and Guangdong, has woven itself into the culinary traditions of Shanghai, Malaysia, …

Mar 14, 2018 · Oats are a low-yield crop with short growth period and are saline-alkaline and cold resistant. They are nutritious and have been a staple of farmers since the Northern and …

Ximian ( lit. 'thin noodles') are a variety of Chinese noodle widely used in Southern China, especially in the cuisines of Hong Kong and Guangdong. It has also been selectively used in …