Nov 16, 2020 · Aviyal, a mixed vegetable stew is a traditional dish in Tamil Nadu. It is rich in vegetables and coconut, a great way to consume more vegetable as part of our regular diet. Aviyal is one of the key dish served in south Indian festival lunch menu.

Discover the vibrant world through Tamilar Valviyal, uncovering lifestyle tips and health insights. Welcome to Tamilar Valviyal! I’m here to share insights on Agriculture, Lifestyle, Health, and more. Meet our diverse team of educators and thinkers, each with a passion for sharing knowledge in a unique way.

Nov 9, 2024 · Avial also called as aviyal is a popular and traditional mix vegetable dish from the Kerala cuisine, though you can also find this dish prepared in parts of Tamil Nadu and …

Aviyal is a unique traditional dish of kerala (South India) and no kerala feast (sadya) is complete without aviyal. It is famous for its special flavors and it is a thick mixture of different vegetables,curd and coconut, seasoned with coconut oil and curry leaves.

Apr 13, 2010 · How to make aviyal at home. A mixed veg curry made with coconut and yogurt. It's a main dish in the Onasadya.

Apr 3, 2010 · Avial recipe Tamil nadu version - Mixed vegetables, cooked in coconut based gravy and mixed with yoghurt/ curd and flavored with coconut oil and curry leaves.

Sep 21, 2009 · Popular South Indian Coconut based Mixed vegetable gravy. *I used White pumpkin Chow chow, Drumstick, Carrot, Beans, and raw banana. Soak the cashew nuts in hot water for 10 mins. Grind the coconut, green chili, soaked cashew nuts, and cumin seeds into a fine paste. You can add little water while grinding. Keep aside.

Sep 7, 2011 · Aviyal (avial) is a delicious preparation made with mixed vegetables, curd, coconut and seasoned with coconut oil and curry leaves. It occupies an important place in Kerala cuisine and is a must for Onam Sadya. Today let us learn how to make Aviyal (avial) Kerala style using this easy Aviyal recipe. Ingredients needed. For the grinding.

You must try this delicious Kerala Avial Recipe which is a traditional dish of the Kerala Cuisine that is made with a combination of root vegetables along with ash gourd, drumstick and coconut.The recipe is healthy and quick to make and at home. 32568 ratings.

May 13, 2011 · Pour 1 tbsp coconut oil over the aviyal. Cover with a lid for at least 15 mts. Serve hot with rice. Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion.