Topaz is a modern disease-resistant apple variety from the Czech Republic, distantly related to James Grieve. It always does well in taste tests, especially if you like a sharper-tasting apple. Topaz is a medium or medium-large apple, although the size can vary.

Topaz is a cultivar of dessert apple that was developed in Czech Republic by the Institute of Experimental Botany for scab resistance. [1] According to Orange Pippin it is "one of the best modern disease-resistant varieties, with fairly sharp flavour".

Feb 12, 2014 · Topaz or Crimson® Topaz is a pretty red apple that is great for the tart apple loving fans. Learn all about this variety.

Topaz, also known as Crimson Topaz, is a medium or medium-large apple. Its skin is crimson red over a yellow skin. Its cream-colored flesh is crisp and juicy, with complex, spicy flavor.

Sep 1, 2021 · Looking for an easy and fairly reliable apple tree for the garden? Topaz may be just the one you need. This tasty yellow, red-blushed apple (there’s also a red/crimson Topaz available) is also valued for its disease resistance. Let’s learn more about growing Topaz apples.

characteristics: The flesh is yellowish, fine-grained, crisp and firm, but becoming softer in storage. Very juicy, sweet, sharp, spicy and aromatic. origins: Bred at the Institute for Experimental Botany, Strizovice (Czech Republic) by crossing Rubin and Vanda . Introduced in 2001. cultivation: Moderately vigorous and upright spreading tree.

Sep 27, 2013 · Topaz is a medium to large apple with a beautiful red blush overlaid on a yellow skin. Its cream-colored flesh is crisp, and its flavor is on the tart side, although it mellows some in storage. There is also a redder strain known as Crimson Topaz or Red Topaz.

Topaz is an apple variety that hails from the Czech Republic. It was cultivated as a cross between Rubín and Vanda by the Institute of Experimental Botany. The apples are available from mid-fall throughout winter. The flesh is creamy white in color, while the texture is firm and crisp.

The Topaz has a crunchy and juicy pulp. This scab-resistant variety is particularly popular in organic farming - also in South Tyrol. Learn more!

What should be considered when cultivating and harvesting the Topaz apple (Malus Topaz)? What is the flavor of topaz apples? The apple variety in profile.