Spry was a brand of vegetable shortening produced by Lever Brothers starting in 1936. It was a competitor for Procter & Gamble 's Crisco, and through aggressive marketing through its …

Rival firm Lever Brothers launched Spry shortening in 1936 as a rival to Crisco, positioning it as an easier-to-use and -- in those frugal days -- longer lasting alternative.

Apr 23, 2007 · Heat Spry gradually to 385°F., or until a 1-inch cube of stale bread turns golden brown in 1 minute. Drop carefully 1/2 pound potatoes, a few at a time, into fat.

Spry is often used as a substitute for butter or lard in recipes, as it is lower in saturated fat and cholesterol. It can help create a tender, flaky texture in baked goods and is often preferred for …

Nov 5, 2024 · Perhaps the most significant benefit of using Spry in recipes is its lower saturated fat content compared to other oils. This makes it a healthier option for cooking, as a diet high …

Oct 31, 2003 · Spry is a vegetable shortening was used in making this.. Place the shortening in a medium mixing bowl. Pour the boiling water and the milk over it. Tilt the bowl and break up the …

Aug 2, 2008 · Spry is so much whiter, glossier, and smoother. It looks so fresh and sweet, so inviting. For Spry is a purer shortening. It’s ALL-vegetable, contains not an atom of animal fat, …

Aug 2, 2008 · For deep frying, use straight-sided kettle two-thirds full of Spry. Use frying thermometer, if possible, keeping a watchful eye on temperature. Fry only a few potatoes at a …

Sep 28, 2018 · It has a higher smoke point than butter and margarine, and is 100 percent fat (compared to butter and margarine that contain milk solids). Can I use margarine instead of …

Crisp 'n Dry is a brand of rapeseed oil manufactured by Edible Oils Limited and marketed by Princes Group. The manufacturer claims this vegetable oil leaves food dry after frying (hence …