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Smokin’ Recipes. Below are some of our favorite recipes for using SmokinTex electric smokers to cook beef, pork, chicken, fish, and more. Beef. Bacon Wrapped Smoked Prime Rib. Chatsworth Tri-Tip. Hickory Smoked Brisket. Hickory Smoked Meatloaf. New York Style Pastrami. Peach Paper Brisket by Mark Shore.

Our electric smokers deliver consistently delicious smoked food, are easy to use, and built to last. Here are some common questions we hear, and a few smokin' tips!

Need an electric smoker for your restaurant, food truck, or catering business? SmokinTex's 1500-CXLD Electric smoker can smoke up to 36 racks of baby back ribs, or up to 160 pounds of brisket!

“17 hours in the smoker, 2 hours rest and we have a brisket!" Note: Wrap up your smoked brisket and place it in a cooler or oven for an hour or two.

So you love smokin’? We do too! Check out our largest capacity electrical smoker for residential use. Perfect for smoking game, large cuts, or batches of jerky. There’s nothing you can’t smoke. This smoker fits over two dozen racks of ribs, 8 full-sized briskets, and almost two dozen whole chickens. 3 year warranty. 3 standard grill racks

Portable – wheel it around from patio to campsite, and lock the wheels when you start smokin’ Use any dry hardwood – no pellets or special woods required. Free lifetime technical support on your smoker

A SmokinTex electric smoker delivers traditional wood fire BBQ smoked flavor, with the convenience of using a slow-cooker. Own a restaurant or food truck? SmokinTex offers two commercial electric smokers that are ready to get you smoking!

Smokin’ Accessories. Shop. Quick View. The Turkey Bundle. $80.00 Quick View. Smoker Cart. $269.95 Quick View. Premium Cover. from $89.95 Quick View. Jerky Dryer. $129.95 Quick View. Wood Chip Tray Insert. from $24.95 Shop. Electric Smokers. Commercial Smokers. Smoker Accessories. Rubs and Sauces. Wood Chips.

Ribs are very sacred to the average BBQ enthusiast. Like BBQ sauce, everyone has their own best recipe, and no one wants to hear of a different way of doing them.