Feb 10, 2021 · During the time of the Ryukyu Kingdom, working-class locals brewed their own alcohol. Using sweet potatoes, they distilled a homemade liquor called imuge. In 1899, …

Shōchū (Japanese: 焼酎) is a Japanese distilled beverage. It is typically distilled from rice, barley, sweet potatoes, buckwheat, or brown sugar, though it is sometimes produced from other …

Aug 9, 2016 · Whether you prefer a pint or a pitcher, want something traditional or like experimenting, this is our ultimate guide to Japanese alcohol. Pro tip: Learn all about sake at …

Over 8,000 wines, 3,000 spirits & 2,500 beers with the best prices, selection and service at Total Wine & More. Shop online for delivery, curbside or in-store pick up.

Mar 6, 2025 · The main base liquor of Chūhai is usually Shochu, a type of distilled spirit, with different varieties of flavored sodas, syrups, or other mixers added to it. Some of the more …

We import Japanese premium sake, Mizbasho, Ninki-ichi, Kenbishi, Makiri and Kurosawa, and Japanese Craft beer, Kawaba beer, and cocktail syrups, Sumida Coctail base from Japan.

Alcoholic beverages are sold in supermarkets, department stores, convenience stores, liquor stores (saka-ya) and a decreasing number of vending machines. The legal drinking age is 20 …

This Distilled liquor (shochu) has been made in Ryukyu (current Okinawa) and the South Kyushu region. By the way, In Japanese literature, the word “shochu” first appeared in 1559, the year …

LIQUOR. BEERS; CIDERS; READY TO DRINK; WHISKEY; BRANDY; GIN; RUM; TEQUILA; VODKA; LIQUEURS; WINES; Sort by. Filters Attributes . Default List. Add to cart 1659 Wine …

When it was taken apart for repairs in 1954, the word “shochu” (a kind of distilled liquor) was found to have been scribbled by a carpenter on a tie beam joining pillars. This graffiti is the …