Rillettes (/ r ɪ ˈ l ɛ t s, r i ˈ j ɛ t /, also UK: / ˈ r iː j ɛ t /, French:) is a preservation method similar to confit where meat is seasoned then submerged in fat and cooked slowly over the course of several hours (4 to 10 hours). [1]

Dec 21, 2023 · Traditional French pork rillettes is not pâté, but soft, melting meat created by long slow-cooking. In this recipe, we also add duck legs to the mix for an incredibly rich spread that's delicious on a baguette.

Feb 7, 2025 · Pork rillettes—a creamy spread from France—were a godsend in those situations. They're cheap, they're delicious, they sound fancy, and most importantly, they seem like the kind of thing that takes a lot of skill and training to make, yet nothing could be further from the truth.

Apr 8, 2021 · Pork rillettes might be the easiest make-at-home charcuterie product. Camas Davis's traditional French recipe comes to us from Gascony.

Mar 8, 2018 · A traditional Pork Rillettes recipe, the delectable French delicacy that will have everyone’s mouths watering for more! Homemade rillettes is easy to make, is far cheaper than store-bought, and it’s far fresher and more flavorful than anything you’ll get …

Mar 9, 2020 · Rillettes are equally good at home served with a flute of Champagne before a simple lunch as they are heartily packed onto a warm baguette for a quick lunch on the run. The best news is they can be easily made by any cook in any home kitchen in three easy steps.

Smear on toasted baguette croutons, have a cocktail and let.

Rillettes is a way of cooking pork, duck, or chicken. It is a method of slow-cooking the meat with aromatics while submerged in its fat. The meat is then shredded and preserved in a container topped with a protective layer of fat. Think of it as a thick, rustic, savory spread.

Feb 5, 2020 · I don't know about you but I seriously crave pork rillettes. Those perfectly porky heaps of meaty goodness spread thickly on a slice of toasted bread. They are the world's most perfect snack foods and can tame a growling stomach in a single bite.

Feb 19, 2019 · Pork Rillettes are a rich treat for unashamed meat lovers. Made with tasty, free-range pork, slowly cooked in home-rendered pork fat, the soft spread is wonderful on toasted bread with homemade, quick-pickled vegetables on the side.