May 25, 2019 · Raita is a creamy Indian yogurt sauce or condiment traditionally served alongside spicy Indian dishes. It is used to cool down the palate, often served with spicy curries, dal, …

Aug 13, 2024 · Raita, like chutney, is a classic Indian condiment that cools down extra spicy dishes and tastes delicious on just about everything! The sweet, slightly salty flavors pair …

Jun 28, 2024 · Raita is a quick side dish made with curd, veggies, spices & herbs. It is usually eaten as a side with pulao, biryani, kebabs or snacks. Wash cucumbers, onion (if using) and …

Dec 23, 2020 · Few condiments do as well at taming spice-inflicted mouth fires as raita. This South Asian yogurt-based condiment comes in infinite varieties, from cooling cucumber like …

Raita is a side dish and condiment in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or, in the case of boondi raita, with fried …

Feb 20, 2025 · A creamy, cooling Indian yogurt-based condiment, this easy raita recipe makes a refreshing dip or a saucy side dish. We especially love it with spicy, juicy Tandoori chicken. …

Aug 29, 2018 · Raita is a delicious Indian side that has a cooling effect. Check out these five raita recipes - boondi raita, vegetable raita, mint raita and more!

Raita is a condiment dip served as a side with Indian food like biryani, pulao, lentils, kebab, paratha. Get 18 unique and flavorful Raita recipe ideas.

Apr 2, 2025 · Tips. 🥄 Choose your yogurt based on your preference: plain yogurt works best for a lighter raita, Greek yogurt for a thicker, creamier texture.Full-fat delivers the best flavor. 🔥 Toast …

Apr 6, 2008 · A traditional Indian raita recipe that will cool down anything that's set your mouth on fire. Mix all ingredients in medium bowl. Season to taste with salt. Chill raita, covered, until …