Nov 5, 2012 · Milk peda | Paal peda |Dhoodh peda is a very simple and easy dessert made with milk. If you are running out of time but still wanted to try out an easy sweet then this milk peda is the exact perfect sweet for you.

Oct 15, 2013 · Milk Peda’s hold special value in Indian Culture because they are not only used in Pooja but also in Festivals and special occasions. If your schedule is very tight, but still you want to make a sweet dish, then this milk dessert is a perfect …

Oct 30, 2015 · This is an instant method of making doodh peda with condensed milk and milk powder and is flavored with saffron. Today we will learn how to make doodh peda following this easy recipe with step wise pictures.

Oct 25, 2011 · Paal Peda or Doodh Peda is a popular milk sweet in India. It is semi soft and rich in milk protein. Making paneer and resting period may take a little more time.

Milk Peda is a tasty milk sweet, made with milk, sugar, and cardamom powder. It is a time-consuming dish, but its worth to spend. It is recommended to make milk peda in a non-stick pan, if you use a non-stick pan, you can make milk peda quicker than …

Milk Peda is a delicious and easy milk dessert. The traditional method of making milk peda is time-consuming and takes a long time until it hardens. This is an instant milk peda with paneer and milk powder. There are many ways to make instant milk peda. You can do this with milk powder and condensed milk. Another method is with goya, sugar and ...

May 23, 2011 · Everyone here liked these pedas. 1. Mix milk and milk powder in a heavy bottomed pan. 2. Place on stove and stir it to avoid burning. 3. This mixture will start boiling. Switch flame to medium and stir it until the mixture becomes thick (Batter Consistency). This will take around 25 minutes. 4. In another heavy bottomed pan, melt butter.

Heat a thick bottomed pan and heat ghee. 2)Add the condensed milk and milk powder and stir thoroughly with a wooden spoon until well combined. 3)Add cardamom powder. 4)Continue to mix stirring constantly till the edges of the mix start to come off the pan. 5)Cool the mixture until it is easy to handle; roll the mixture into lemon size balls.

Nov 8, 2018 · Paal/Milk Peda. Ingredients: Milk powder – ¾ cup; Condensed milk – 1 ½ cup; Butter – ½ cup; Cardamom powder – a generous pinch; Saffron – few strands; Warm milk – ¼ cup; Procedure: Soak the saffron strands in the warm milk and keep aside; In a heavy bottomed pan, melt the butter and add the condensed milk. Keep stirring until ...

Aug 10, 2012 · Several of my aunts are known for their microwave Paal Peda. They usually use just one ingredient - a few cans of sweetened condensed milk. The condensed milk is repeatedly heated in the microwave (heat-stir-heat-stir---loop) until the condensed milk can be rolled.