Jan 10, 2015 · Maruya is the perfect snack or dessert! Coated with a fluffy batter and fried to golden perfection, these banana fritters are sure to be a family favorite.

Feb 11, 2020 · Banana Fritter or Maruya is a fried food that makes use of “Saba” banana or plantains. The bananas are sliced or mashed and then mixed with a batter.

Oct 15, 2024 · What is Maruya? Maruya is a classic Filipino snack or merienda, basically, a sweet fritter, made with Saba (Cardaba) bananas coated in batter and fried to form a crispy and chunky treat made sweeter with a sprinkling of sugar on top! It is a common street food sold in market stalls but can be easily made at home to enjoy. Variations of Maruya

May 31, 2016 · Maruya is a delicious, hot, fruity, crunchy, tender merienda that you can easily make.

Jul 17, 2024 · Maruya or Filipino banana fritters are made of sweet bananas in a light and crisp batter fried until golden brown. A popular street food in the Philippines, it’s easy and simple to make and so good! (Love bananas? Try turon and banana con yelo. Both are delicious and wonderfully tropical!)

Sep 18, 2013 · Maruya Recipe in EnglishIngredients3 pcs. banana (saba) 1/2 cup flour2 pcs. raw eggs1/4 cup brown sugar1/2 cup waterThanks for Watching I hope you enjoyed my...

Feb 12, 2025 · Learn how to make healthier Filipino Maruya that are baked, not fried! This easy recipe creates crispy, golden-brown banana fritters using ripe saba.

Aug 13, 2022 · Maruya banana fritter is a common Filipino dish made with saba bananas. The bananas are cut or fanned into thin slices, and the slices are then coated with batter and fried. Once fully fried, the fritters are then sprinkled with or rolled in white sugar and served.

Nov 6, 2020 · Banana Fritters or Maruya is a sweet Filipino snack made by frying marinated banana with a batter made with all pupose flour, egg, sugar, milk, baking powder, salt and vanilla extract. Banana Fritters or Maruya are an easy, speedy, plus nutritious snack recipe to consider.

Maruya is a Filipino type fritter that is usually made from saba or cooking banana. These Maruya are easy to make and great for snack and even for breakfast. Learn how to make this delicious Maruya by watching the short video below.