
LYCOPENE - Uses, Side Effects, and More - WebMD
Lycopene is a powerful antioxidant that might help protect cells from damage. It's found in tomato, watermelon, red orange, pink grapefruit, apricot, rose hip, and guava.
Health Benefits of Lycopene - WebMD
Oct 14, 2024 · Lycopene is a natural compound found in many foods, from pizza sauce and ketchup to watermelons and grapefruits. It’s a chemical called a carotenoid, which are natural pigments that give color to...
Lycopene: Health Benefits and Top Food Sources
Oct 3, 2018 · Lycopene is a plant nutrient that gives fruits like tomatoes and grapefruit their color. It has been linked to improved heart health, sunburn prevention, and protection against certain cancers.
Lycopene Benefits, Top Food Sources and Side Effects - Dr. Axe
Mar 6, 2023 · Lycopene is a powerful antioxidant that can protect and repair the body from damage. Learn about the benefits, top food sources versus supplementation, as well as how it compares to beta-carotene.
Lycopene - Wikipedia
Lycopene (from the Neo-Latin Lycopersicon, the name of a former tomato genus) is a bright red carotenoid hydrocarbon found in tomatoes and other red fruits and vegetables. Aside from tomatoes or tomato products like ketchup, it is found in watermelons, grapefruits, red guavas, and baked beans. [4] . It has no vitamin A activity. [4]
How Lycopene May Fight Free Radical Damage - Verywell Health
Sep 27, 2024 · Lycopene, a plant chemical, is a potent antioxidant, meaning that it protects cells from damage caused by free radicals and helps prevent disease. Lycopene is well known to support bone health. It may also reduce the risk of certain cancers, improve blood sugar control, and protect against heart disease.
Lycopene Foods: The Full List of Nutrient-Rich Choices
Jan 30, 2024 · Lycopene foods are rich sources of antioxidants for heart health and reducing the risk of certain cancers. This phytochemical has been linked to a lower risk of several major diseases.
Lycopene Uses, Benefits & Dosage - Drugs.com
Lycopene is a common carotenoid compound found in fruits and vegetables. It contributes to the red, orange, and yellow pigments found in tomatoes, apricots, cranberries, grapes, pink grapefruits, guavas, papayas, pumpkins, sweet potatoes, peaches, and watermelons.
What Is Lycopene Good For? 9 Potential Benefits - MedicineNet
Lycopene is an antioxidant that belongs to a subgroup of carotenoids (vitamin A precursors) and is found in red and pink fruits such as grapefruit and tomatoes. Lycopene is especially effective in fighting free radicals, which can cause cell damage that …
6 Health Benefits Of Lycopene & Sources Of The Antioxidant
Jan 21, 2022 · Lycopene is one of the most potent plant-derived antioxidants found in fruits and vegetables. It can help protect DNA, proteins, and lipids from oxidation and promotes cellular resilience and longevity by scavenging free radicals —thus, promoting redox balance.*