Jul 13, 2021 · Serbian doughnuts, also known as krofne, are delicious treats that can be eaten at any time of year but especially before the Great Lent begins.

Mar 8, 2014 · Pečene krofne izbadite na papirni ubrus ili salvetu da se ocede od viška ulja. Za kraj krofne pospite šećerom u prahu ili, pošto su šuplje napunite špricem sa nekim kremom ili pekmezom. Prijatno.

Krofne are Serbian doughnuts known for their light and fluffy texture. They are typically filled with jams or custards and are especially popular during festive occasions. How do you make krofne? To make krofne, mix activated yeast with dry and wet ingredients to form a dough.

Sep 3, 2019 · Krofne (Albanian: Krafne, Bosnian: Krofne, Croatian: Krafne, Slovene: krofi, Serbian: крофне, Macedonian: Крофни) are airy filled doughnuts. They are round and usually filled with jelly, marmalade, jam or chocolate.

Mar 22, 2015 · Po želji, u krofne špricom utisnuti pekmez ili eurokrem, ili ih umočiti u topljenu čokoladu. A mogu se jednostavno uvaljati u šećer u prahu. Pogledaj galeriju

Krofne (Albanian and Croatian: krafne; Bosnian and Serbian: krofne, Serbian Cyrillic: крофне; Slovene: krofi; Macedonian: крофни; Romanian: croafne/crofne) are airy filled doughnuts. They are round and usually filled with jelly, marmalade, jam or …

Nov 15, 2023 · These Croatian doughnuts are light and airy and are traditionally filled with a yummy center of apricot jam, but these days, krofne is also filled with chocolate, vanilla custard, and numerous types of jams.

Mar 16, 2014 · Izrezano testo za krofne redjati na pobrasnjenu radnu povrsinu. Prekriti kuhinjskom krpom i neka stoji 20-30 min.

Recept za Najbolje domaće krofne. Za spremanje poslastice neophodno je pripremiti brašno, mleko, kvasac, masr, šećer, so i žumanca,

Feb 13, 2020 · Najbolji recept za krofne koji sam isprobala i koji će vam se sigurno svidjeti. Pratite video recept korak po korak i sigurno će vam uspijeti.