
Jhunka - Wikipedia
Jhunka bhakari. Jhunka or zunka is a gram flour porridge or a gram flour curry, similar to polenta. [1] [2] [3] It is a traditional [4] Indian dish prepared in Maharashtra, [5] [6] North Karnataka, and Goa.It is also known by the name of pithla or pithle. [7] When served with bhakri, the dish is referred to as jhunka bhakar or pithla bhakri.Pithle is also known as chun in the Vidarbha region ...
Murder of Junko Furuta - Wikipedia
Junko Furuta (Japanese: 古田 順子, Hepburn: Furuta Junko, 18 January 1971 – 4 January 1989) was a 17-year-old Japanese high school student who was abducted, raped, tortured, and murdered.Her abuse was mainly perpetrated by four male teenagers—Hiroshi Miyano (18), Jō Ogura (17), Shinji Minato (16), and Yasushi Watanabe (17)—and took place over a 40-day period starting on 25 November ...
zunka recipe | jhunka recipe | marathi zunka recipe | dry pitla
Jan 15, 2019 · zunka recipe | jhunka recipe | marathi zunka recipe | dry pitla with detailed photo and video recipe. a traditional maharashtrian dry sabzi or gravy made with besan or chickpea flour. it is a spicy besan curry which is typically prepared as a side dish for bhakri but can also be served with chapati. it can be made with dry and semi gravy version and this recipe post dedicate to the dry version ...
Indian Broccoli Junka - Allrecipes
Nov 6, 2022 · Try this Indian broccoli junka recipe for tender broccoli tossed in a spicy mixture of ginger-garlic paste, chili powder, and turmeric. Serve with naan or other Indian bread.
Zunka Vadi | Jhunka - Indian Veggie Delight
Oct 2, 2017 · Jhunka/Zunka Vadi is ready and can be served with Bhakri / chapati or just can be eaten as a snack. What to Serve with Jhunka Vadi? Serve Jhunka Vadi as a side dish with Jowar roti (bakri), chapati, or rice for lunch or dinner. It is also eaten as a snack along with a hot chai in North Karnataka and Maharashtra.. Tips to make Jhunka
Zunka Recipe (Maharashtrian Jhunka) - WhiskAffair
Dec 4, 2024 · Ingredients. Besan (Chickpea flour, Gram Flour) makes the base of zunka. Oil – Traditionally, it is made in peanut oil, but you can use any cooking oil.. Onions and Garlic – I love the taste these two ingredients add to this simple dish.. Spices – You will need spices such as turmeric powder, garam masala powder, and Kashmiri red …
Junka Recipe | Jhunka | Junaka | Zunka | Besan curry | Uttara …
Uttar karnataka traditional recipe. Credit goes to my Mother In Law. Perfect and easy zunka recipe. #junkarecipe #besancurryrecipe #pithlarecipe Ingredients:...
zunka recipe | jhunka | Marathi zunka bhakar | Maharashtrian zunka
Dec 23, 2024 · For zunka . To make zunka, heat the oil in a deep non-stick kadhai and add the mustard seeds.; When the seeds crackle, add the cumin seeds and asafoetida and sauté on a medium flame for a few seconds. Add the ginger, green chillies, garlic and onions and sauté on a medium flame for 5 minutes.
Indian Broccoli Junka Recipe - Chef's Resource Recipes
In the realm of Indian cuisine, junka is a popular dish that has gained worldwide recognition for its unique flavor profile and versatility. This recipe, inspired by traditional Indian cooking, offers a tender and flavorful broccoli dish that is sure to delight both beginners and experienced cooks.
Indian Broccoli Junka | Oh! Myfood-life
Indian Broccoli Junka (0 Reviews) Ready in just 35 minutes. this easy Indian recipe for spicy broccoli tossed in chili powder, ginger-garlic paste, and turmeric is a delicious side dish.