Delicious, hand-crafted, Huia wines made in Marlborough, New Zealand — naturally. Any Sauvignon Blanc fan looks to the grape variety to deliver a crisp, refreshing and delicious mouthful of vino — and the 2023 vintage of the Huia Sauvignon Blanc delivers on those expectations.

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Huia is built on the belief that a natural approach to winemaking produces the best tasting wine. Our focus is to become more and more in tune with the total environment of the vineyards. Working in harmony with the entire countryside provides balance and longevity.

Founded by husband-and-wife duo Mike and Claire Allan in 1996, Huia Vineyards (pronounced “HOO-yah”) is one of Marlborough’s only producers dedicated to the production of minimal intervention, organically farmed wines.

Huia Vineyards, established in 1996, is a remarkable wine estate located in the exceptional Marlborough region of New Zealand. Intellectuals, rave about their well-balanced, organic and bio-dynamic wines on an international scale.

A blend of Grüner Veltliner, Chardonnay, Sauvignon Blanc and Pinot Gris, this opens with a perfume of somewhat bitter lemon rind, damp hay, baker's yeast and pungent botanicals. It's a somewhat odd although fairly pleasant nose. The palate is really where this shines.

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Get Huia New Zealand Pinot Noir from Aardvark Wine & Beer, Columbus, OH, Columbus, OH for $25.99

Huia Vineyards is producing excellent good value sparkling wines that could substitute any of the nice Champagne for celebrations. You should try the Huia Blanc de Blanc or Brut Rose!