Gujia or Karanji is Indian dessert empanadas that are filled with sweet stuffing made of mawa (cottage cheese mix)/suji, coconut, dry fruit, and cardamom powder. It’s one of those …

Ready in just one hour, this step-by-step gujiya recipe is great to prepare for guests and relatives. A t raditional sweet, Gujiya is popularly made on the occasion of Holi, Teej, Karwa Chauth, …

Feb 3, 2019 · gujiya recipe | how to make gujiya sweet recipe | kajjikayalu recipe with detailed photo and video recipe. basically a deep fried sweet dumplings prepared sugar and coconut …

Feb 5, 2024 · Gujiya Recipe: Gujiya is a delectable sweet dumpling commonly prepared during festive occasions like Holi and Diwali in India. Known as “Karanji” in Maharashtra, “Ghughra” …

Sep 12, 2023 · Gujiya is a sweet fried dumpling made with flour and filled with a mixture of mawa (milk solids), nuts, and coconut. This delicious sweet is made during the festivals of Holi and …

Mar 8, 2022 · Gujiya is a popular Indian sweet recipe or deep-fried Indian dumpling prepared using flour and stuffed with mawa (koya, khoa, or milk solids) and dry fruits and nuts. The …

Sep 3, 2021 · In this post, I am going to share a very easy recipe for making Gujiya with you, which you can make very little stuff. To make Gujiya, first of all, take a wide bowl and add 2 …

Jun 2, 2016 · Crescent shaped deep fried Indian sweet stuffed with mawa and nuts. This is a Sanjeev Kapoor exclusive recipe. Mash khoya and roast it in a deep pan on medium heat till …

About Gujiya Recipe: Gujiyas are sweet dumplings made of maida or flour and filled with a delightful khoya and dry fruits mixture and are popularly made in Uttar Pradesh, Rajasthan and …

Ghujiya, also known as pirakiya/ Pedakiya in Bihar is a deep-fried pastry stuffed with khoya, roasted semolina, and freshly grated coconut. Ghujiya is not only famous in Bihar, in fact, they …