Gratin (French:) is a culinary technique in which a dish is topped with a browned crust, often using breadcrumbs, grated cheese, egg or cheese. [ 1 ] [ 2 ] [ 3 ] The term may be applied to any …

Jun 27, 2020 · These delicious gratin recipes are perfect for adding a French accent to everything from weekday dinners to holiday feasts. Add a few to your repertoire and don't be surprised if …

May 18, 2023 · Food experts explain what is a gratin—a food that is cooked in a dish of the same name. This classic French side can be so much more than potatoes and cheese: Vegetables …

Oct 29, 2024 · Au gratin potatoes made with thinly sliced potatoes and onions baked in a decadently rich and creamy Cheddar cheese sauce until tender and bubbling.

May 22, 2024 · One of the all-time classic potato recipes, potatoes au gratin combines simple ingredients—thinly sliced uncooked potatoes, onions and a rich cheese sauce—that’s baked …

Oct 24, 2023 · Make potatoes au gratin for your next holiday party—or your next weeknight dinner, alongside a simple salad. Whatever the reason, this dish never disappoints.

Oct 10, 2022 · These rich recipes for gratins include creamed greens with crispy tops, potatoes au gratin, tartiflette, easy white bean gratin, and more.

Apr 7, 2025 · How To Make Julia Child’s Perfect Potatoes au Gratin . In Julia’s version of this dish, you simply heat milk and smashed garlic in an oven-safe gratin dish until it reaches a …

Nov 25, 2024 · From a sweet potato gratin perfect for your holiday spread to a zucchini gratin to celebrate summer, we have the gratin recipe you're looking for.

Mar 13, 2025 · After rounds and rounds of testing, we've finally landed on the perfect classic potato gratin (scalloped potatoes), one that's creamy, silky, and loaded with flavor.