Preheat oven to 250 degrees F. In a large bowl, combine the oats, nuts, coconut, and brown sugar. In a separate bowl, combine maple syrup, oil, and salt.

Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper. In a large bowl, mix together the oats, light brown sugar, cinnamon and salt.

Preheat the oven to 350 degrees F. Toss the oats, coconut, and almonds together in a large bowl. Whisk together the oil and honey in a small bowl.

Nov 21, 2024 · Granola doesn’t have to be a breakfast food, but we think this nutritious snack is a great way to start the day. This recipe cuts out some of the extra sweeteners found in other granola recipes ...

Preheat the oven to 350 degrees F. In a bowl, toss the oats with the oil, melted butter and salt. Spread the mixture out on 2 baking sheets and toast in the oven for 12 minutes, shaking the pans ...

Preheat oven to 275 degrees F. Line 2 cookie sheets with parchment paper and reserve. Combine brown sugar and water in a 4-cup microwave proof glass measuring cup or bowl.

Preheat the oven to 300 degrees F. Lightly spray a rimmed baking sheet with nonstick cooking spray. Combine the oats, almonds, coconut chips and salt in a large bowl and stir to combine.

Adjust an oven rack to the middle position and preheat the oven to 325 degrees F. Toss together the oats, millet, almonds, coconut flakes, pumpkin seeds, sunflower seeds and sesame seeds in a ...

Preheat the oven to 300 degrees F. Line 2 rimmed baking sheets with parchment paper. Melt the butter in a small saucepan over low heat.

Nut Granola: 1/3 cup maple syrup. 3 tablespoons coconut oil. 1 tablespoon vanilla bean paste. 1 mounded teaspoon ground cinnamon. 1 cup chopped raw cashews. 1 cup raw pecan pieces.