Gurma (also called Gourma or Gourmantché) is an ethnic group living mainly in northeastern Ghana, Burkina Faso, around Fada N'Gourma, and also in northern areas of Togo and Benin, as well as southwestern Niger. [3] They might include the Bassaries who live in northern Togo and the Northern Volta of Kingdom of Dagbon, Ghana.

Jan 17, 2017 · Of Iranian origin, ghurmas are thick-sauced, long-simmered stews, spiked with dry herbs and thickened with vegetables. My close friend R. J. Singh, more affectionately called Molu,...

Set pressure cooker to "sear", add oil, and press "start/stop". When hot, add cumin seeds and cook until seeds sizzle and are fragrant. Add potatoes, onions, and turmeric. Cook until onions …

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Heat the oil in a medium-size saucepan over medium-high heat. Add the cumin seeds and cook until they sizzle, turn reddish brown, and are fragrant, 5 to 10 seconds. Add the potatoes, onion, and turmeric, and stir-fry until the potatoes and onion are lightly browned around the edges, 4 …

May 31, 2022 · Cumin – Scented Potatoes with Tomatoes (Ghurma Aloo) This adapted recipe from Epicurious can be served over rice or Naan and as a side dish with grilled lamb chops. Ghurma is a type of stew with a thick sauce and Aloo; derived from Sanskrit means the root.

Cumin-Scented Potatoes with Tomatoes (Ghurma Aloo), a vegan and gluten free recipe from Epicurious.

Apr 6, 2019 · Aloo is apparently Persian for potato, and ghurma is stew, so it’s definitely simple and easy with few ingredients. Ghurma aloo ingredients. However, I wanted a little more than potatoes — and tomatoes, onions, and spices.

Feb 9, 2010 · Heat the oil in a medium-size saucepan over medium-high heat. Add the cumin seeds and cook until they sizzle, turn reddish brown, and are fragrant, 5 to 10 seconds. Add the potatoes, onion, and turmeric, and stir-fry until the potatoes and onion are lightly browned around the edges, 4 to 6 minutes. 3.

Spicy Ghurma Aloo (cumin potato curry) Ingredients: 2 large potatoes, cubed. 2 Tbsp canola oil 1 Tbsp cumin seeds. 1 red onion, cubed. 1 tsp turmeric. 2 tsp coarse kosher or sea salt. 1 tsp cayenne 1 cup water. 2 medium-size tomatoes, cubed 2 Tbsp chopped fresh cilantro (optional) ...