Sep 15, 2022 · Ghughra are India’s version of a sweet hand-pie. The version here is a very Gujarati version, made with a sweetened nut filling. Other names for ghughra are ghooghra, …

Oct 31, 2020 · Ghughra also known as Karanji and Gujia, is a popular Gujarati Sweet made especially during Diwali and Holi. It is golden brown on the outside and light pink on the inside …

Oct 26, 2021 · Meetha ghughra is a popular Gujarati sweet during the Diwali festival. Basically, a deep fried sweet dumplings prepared with Rava, coconut, and dry fruit stuffing. In India, …

Learn how to make vatana na ghughra. Flaky, yet soft coating with a perfectly balanced green peas stuffing, rolled, shaped and fried till crisp is what describes matar gujiya / karanji. This is …

Ghughra is very popular street food of Gujarat. It is usually serve with sweet, spicy and savory chutney. If you like tangy taste then you enjoy a lot….. -...

Nov 15, 2012 · Ghughra (Gujiya, in Hindi) is an essential Diwali treat for Gujaratis, and Holi treat across North India. To celebrate this festival, my mom always went all out. She made various …

Oct 21, 2022 · Meetha ghughra is an easy and popular Gujarati sweet. It is deep-fried sweet dumpling made with rava, coconut, mawa and dry fruit stuffing. It is generally prepared during …

Jan 4, 2023 · Sukhdi, also known as Ghooghra or Gud Papdi, is a simple yet flavorful dessert made from whole wheat flour and ghee. It’s a perfect treat for any occasion and can be …

Nov 11, 2009 · Enjoy this tasty dessert recipe specially made by Gujaratis and Maharashtrians during festivities. Gujaratis have a different style of making it and here I have listed down the …

These delicious sweet pastries, filled with coconut and sweetened semolina, are traditionally made to celebrate Diwali. Sift the flour into a bowl and rub in four tablespoons of the melted...