Gaal ke laddu is a very famous and traditional sweet of Phalodi , Rajasthan. Prepared with flour , khoya , clarified butter and sugar. Dried rose petals are the key ingredient of this recipe.

Apr 4, 2021 · How to make Phalodi 's special Gal ke Laddu. Ingredients : All purpose flour ( मैदा ) 300 gm Wheat flour ( गेहू का आटा ) 100gm Clarified butter (घी) 400 gm Water ...

The above video is about 'Gal Ke Laddu' made in Bikaner region of Rajasthan. The method of making them is slightly different from the method of other laddus. In this, flour, ghee and water are mixed first, then prepared by slow roasting. That's why these laddoos are called gal laddus.

Holi Special Gal Ke Laddu Bahut Hi simple and easy Recipe Aate or maida se Bnaye 👌Ladduगाल का लड्डूGal Ke Laddu kaise banate hainHow To Make gal laddu recip...

Sep 11, 2019 · जब भी कोई त्योहार या पारिवारिक कार्य होते है तो गाल के लड्डू प्राथमिकता से बनाए जाते हैं। मेहमान आता है तो मेहमाननवाजी में माहिर सोजतवासी वापसी के समय उसके साथ सोजत की मेहंदी के साथ साथ गाल के लड्डू अवश्य बांधते हैं। अब ये मिठाई अन्य नगरों में भी लोकप्रिय होती जा रही है। देशी गेहूं की कणक की गाल या आजकल इसकी जगह मैदे का प्रयोग …

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