Dive into the world of Gaja, its fascinating history, winemaking, the best Gaja wines to buy, and an easy way to invest in these prestigious wines.

Dried flowers and spices with bark, mushroom and dried dark cherry. Perfumed and primary with earth. Full-bodied and juicy with such fine velvety tannins that are layered and superb. So classic and soft on the palate with great length. Give this four to five years, but a classic in the making."

Gaja is an Italian wine producer from the Piemonte region in the district of Langhe, chiefly producing a number of Barbaresco and Barolo wines, and later diversified into Brunello di Montalcino and "Super Tuscan" production.

Natūralus mineralinis vanduo TICHĖ®, A – cukrus arba B – gliukozės-fruktozės sirupas (žr. ant butelio, raidė prie geriausias iki datos), obuolių sulčių koncentratas, kvapiosios medžiagos, …

Located in Piedmont in northwestern Italy, the GAJA winery is widely considered to be one of the greatest estates in the world, producing coveted and collectible labels.

Oct 10, 2014 · Tim Atkin gets behind the story of Gaja, one of Italy's outstanding and most influential wine producers. 1. First among equals. Gaja is one of the stars of the world wine scene, a producer that is widely credited with transforming not just the image and international reputation of its native Piedmont region, but of Italy as a whole.

Dec 16, 2024 · Since the legendary release of his first single-vineyard wine—the 1967 Sorì San Lorenzo—Gaja has pioneered the exploration of Piedmont through expressing the best parcels, as well as through...

Oct 11, 2016 · A war of sorts broke out in the 1980s and '90s between the modernists, inspired by Gaja, and the traditionalists, who made wines that often took years to shed their formidable tannins.

Nov 23, 2020 · Geriausias variantas yra daržovių sultys, nes jose yra mažiau cukrų. Koks būtų jūsų patarimas žmonėms? Labai svarbu yra valgyti vaisius, nes juose yra labai daug vitamino C. Tai apsaugo nuo virusų, įvairiausių susirgimų ir stiprina imunitetą.

Blended across 14 vineyards, this wine shows the class, beauty and vitality of the noble Nebbiolo grown in the soils of Barbaresco. The wine opens with aromas of ripe cherries, warmed strawberries in sweet spices, fresh herbs and mixed flowers.