This recipe for milk barfi is just so delicious. Unlike traditional Fiji milk barfi (which is mostly comprised of powdered milk), this one is made out of powdered and liquid milk dough. This dough is then grated to give it a beautiful texture when eaten.

Oct 16, 2019 · Barfi, Burfi or Doodh La Barfi, is a popular sweet in Fiji, especially during Diwali! With a few simple ingredients, this milk fudge is melt-in-your-mouth delicious! Although the ingredients and even the recipe itself is quite simple, the challenge usually lies in the syrup.

Oct 28, 2021 · Fiji Style Barfi | Milk Powder Barfi | How to Make Burfi Barfi, Burfi or Doodh La Barfi, is a popular sweet in Fiji, especially during Diwali! With a few simple ingredients, this milk fudge is melt-in-your-mouth delicious!

Oct 16, 2019 · If you'd like to support my channel, please check this out https://paypal.me/romilalFiji Style Barfi | Milk Powder Barfi | How to Make Burfi ♡ Full Recipe wi...

Jan 15, 2024 · Milk Barfi, a fudgy sweet dish of condensed milk and sugar, originated in the Indian sub-continent. But Fiji, an archipelago of some three hundred islands in the South Pacific, has its own version of this beloved dessert. Thanks to the considerable Indian influence, Fiji milk Barfi has been adapted into its own unique recipe.

I have tried many barfi recipes and still get it wrong. Each time I learn something new. I have finally combined a few recipes with trial and error to this current beginner’s barfi. With everything going wrong in 2020 it’s nice to have a win and make my first batch of barfi that has worked!

Fiji Style Barfi Recipe #fiji #barfi #fijirecipe #fijifood Written recipe : https://www.simplyblissfulliving.net/... If you'd like to support my channel, please check this out...

Oct 18, 2021 · If you'd like to support my channel, please check this out https://paypal.me/romilal Learn how to make quick and super easy milk barfi fiji style in the microwave! This recipe is ready within...

Combine sugar and water in heavy saucepan. Cook over low heat stirring, until syrup reaches hard crack stage. Pour in milk powder, quickly, stirring all the time. Immediately pour liquid onto buttered tray. After several minutes, the barfi has cooled sufficiently that you can cut it.

This recipe teaches you how to make a delicious and traditional barfi from Fiji using milk powder. It is a sweet treat that is easy to make and perfect for satisfying your sweet tooth.