Aug 7, 2024 · Tamago-don, which means “egg bowl,” is a vegetarian variation of oyakodon (short for oyako donburi), one of the most popular donburi in Japan. Oyakodon translates to "parent and child bowl." It's made with chopped chicken thighs and is topped with a steamed egg and a garnish of sliced scallions.

This donburi is perfect for those who are looking for a comfort food that is quick and easy to make. The savory sauce made of dashi, mirin and soy sauce will make you devour every last grain of rice!

Feb 5, 2011 · Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onions, and eggs are simmered in an umami-rich sauce and then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes!

Chicken & Egg Donburi My simple version of Japanese donburi utilises all your regular pantry ingredients, meaning no trip to the Asian grocer needed for this one! Comforting, satisfying and full of savoury goodness.

Sep 6, 2017 · 20 Most Popular Donburi Recipes You Must Try at Home 1. Oyakodon (Chicken and Egg Bowl) 親子丼. Oyakodon literally means “parent-and-child rice bowl” in English. A play on the chicken-and-egg combination, this protein-filled home style dish wins for its simplicity. It’s hearty yet nutritious, making it a favorite meal to start the week. 2.

Feb 8, 2022 · Tamagodon is a dish that has a fluffy and soft egg on top of rice with a dashi based sauce. It’s perfect for when you need something fast and easy to cook. Tamago(卵丼 or 玉子丼) means egg and Don means donburi, which is a term for Japanese rice bowl dishes.

Oyako Donburi (親子丼ぶり)or Oyakodon (親子丼) in short is chicken and egg cooked in sweet and salty broth over steamed rice in a bowl. Chicken is simmered with vegetables such as green onions or brown onions, and is often garnished with various toppings.

Oct 28, 2015 · Master chef Nobu Matsuhisa's signature is keeping it simple: if you've ever had the pleasure of that miso-glazed black cod, you know what we're talking about. His Scrambled Egg Donburi, a a protein-rich combination of scrambled eggs and salmon over rice, might just be the perfect breakfast. Courtesy of Martha Stewart Living

Mar 27, 2025 · In this meat-free version, which was inspired by oyakodon, mushrooms and leeks simmer in a dashi-based sauce before beaten eggs are poured over and cooked until custardy.