If you do not want your family to have egg chop from road side vendors, then make it at home. It is an easy monsoon recipe for the season. Egg chop is a deep fried snack, so you cannot convert it into a low fat dish.

Nov 8, 2024 · Egg chop, a beloved street food staple across South Asia, is a simple yet incredibly flavorful dish. This crispy, savory snack is a perfect combination of egg, spices, and a crunchy outer layer. If you’re wondering how to cook egg chop at home, you’ve come to the right place!

Dec 9, 2014 · Ingredients list for Egg Chops. 4 Eggs boiled; 4 medium Potatoes boiled peeled and mashed; 1/2 cup Cheese grated; 4 slices Bread ; to taste Salt ; 2 teaspoons Black pepper powder ; 2 teaspoons Butter ; 2 Egg ; 1 cup Semolina (rawa/suji) to deep fry Oil ; Method. Soak bread slices and squeeze them.

Dec 30, 2016 · The egg chops topped with green coriander chutney, chopped onion and some chaat masala sprinkled over it tastes simply amazing. It is very easy to make and you can be served to your egg-e-terian guests too.

Mar 25, 2016 · Learn how to make 'Egg Chop', a delicious and crispy non veg snack recipe by chef Kanak.

Sep 29, 2017 · Bengali Style Dimer Chop Recipe is a modified devilled eggs, stuffed with a spicy mixture, but also coated with masala, breadcrumbs and then deep fried.

Jul 18, 2016 · Mash the boiled potatoes with the lemon juice, red chilli powder, pepper and salt. Scoop a handful of the mashed potato and cover a boiled egg with it, make sure it is properly covered and smooth. Repeat with the remaining boiled eggs. You can refrigerate these for about 20 minutes to help firm them up.

Apr 14, 2017 · Boiled eggs wrapped with seasoned minced meat and coated with bread crumbs and deep fried. Egg chops are similar to the scotch egg recipe, using mashed potatoes instead of minced meat. Eggs chops taste so delicious with a crispy outer and hard boiled egg inside.

May 14, 2018 · These eggs chops, Goan style make for an impressive hors-d’oeuvre or a great snack that can be enjoyed along with your cuppa. In these egg chops, half an egg is topped with a spicy green chutney and encompassed in a smooth mashed potato shell which is then coated with breadcrumbs and pan-fried.

Elevate your Iftar spread this Ramadan with irresistible egg chops—each bite offers a perfect fusion of crunch and flavor to impress every guest.