Jun 15, 2024 · Eel Roll Recipe are made with BBQ eel and crunchy cucumber, all wrapped in a nori seaweed sheet and sushi rice. I like to add a drizzle of unagi sauce on top for extra flavor.

Nov 21, 2020 · This eel sushi is a popular Japanese sushi item and one of my favorite sushi rolls. In this homemade recipe, you will learn how to make sushi rice, how to prepare unagi, and how to roll the sushi!

Jul 25, 2018 · Sweet, bold, and rich Unagi (Japanese eel) sushi roll is a perfect dinner everyone will love and enjoy. Great popular sushi takeout dish to make at home!

Sep 15, 2024 · Check out the 28 eel sushi recipes that you can recreate at home. 1. Unagi Sushi Roll. This inside-out sushi has the nori inside and the rice outside, making it an alternative to traditional sushi. The fillings are crunchy cucumber, barbecued eel, and drizzled with an unagi sauce called kabayaki.

Compress the roll with the bamboo mat. You may shape your roll making it slightly oval or squared off. To serve, slice into 12 even slices. Place Unagi glaze on plate or serve as side dish.

Nov 12, 2023 · Have a taste of Japan with this unagi sushi roll recipe. Savory unagi with fresh cucumbers and avocados then topped with an unagi sauce for a tasty sushi roll.

Apr 28, 2022 · Unagi Sushi (Eel Hand Roll) is a popular sushi roll featuring Japanese eel cooked in a rich umami sauce, then rolled in seasoned sushi rice and nori. This simple hand roll comes together in less than 10 minutes and is perfect for beginners making sushi for the first time.

Aug 8, 2022 · Unagi Sushi Rolls are made with grilled eel and crunchy cucumber, then rolled in nori seaweed and sushi rice! For added flavor, I like to sprinkle it with lovely unagi sauce. This eel sushi is a popular Japanese sushi roll that is also one of my favorites.

Jan 9, 2023 · The eel avocado roll is essentially a sweet roll, with tender-cooked fish and a savory-sweet eel sauce. When combined with fresh avocado and cucumber, the results are deeply satisfying.

Eel roll sushi is a way to make sushi using eel and cucumber. It is a fairly new dish, often served at high-end restaurants in Japan. The unique way of rolling the eel around the sushi rice makes for an interesting taste combination that will leave you wanting more.