Aug 5, 2022 · Dal Vada are traditional Indian fritters made with lentils of choice, spices and herbs. These delicious and crispy dal vada are a great way to make your festive time fun-filled.

Jan 20, 2025 · You will love the exciting crispness of these delectable dal vadas. Made with a coarse paste of soaked chana dal perked up with onions, ginger paste and the whole …

Sep 18, 2019 · Moong dal vada, simply the best and so delicious. These are golden crispy from outside and soft, spongy, fluffy from inside. Plus these Gujarati dalwada are easy to make at …

Aug 3, 2022 · These Masala Vada are spicy and crunchy vegan fritters made with bengal gram and spices like fennel seeds, coriander seeds, dry red chillies and black pepper. They are also …

Jan 22, 2019 · chana dal vada recipe | dal vada recipe | paruppu vadai with detailed photo and video recipe. a popular south indian deep fried snack made with chana dal or split bengal …

Apr 18, 2019 · blend the soaked dal, 2 chilli and 1 inch ginger to a coarse paste without adding water. add reserved dal, 2 tbsp curry leaves, 2 tbsp coriander, pinch hing and 1 tsp salt. …

Sep 5, 2021 · Dal vada or lentil fritters make a great snack for a party, potluck, special occasion, or an accompaniment with Indian tea. This is a vegan and gluten-free lentil fritters recipe made …

Chana Dal vadas are packed with tons of flavor, fried to crispy, crunchy perfection, and served with a spicy green chutney. Absolutely addictive and taste amazing.

Jul 8, 2022 · Vegan, flavorful and so addictive, this Gujarati Dal Vada is easy to make at home and requires only a handful of ingredients. These are crispy from the outside and soft, spongy, …

Feb 10, 2019 · moong dal vada recipe | moong dal pakoda | mung dal vada recipe with detailed photo and video recipe. an easy and quick fritter or pakora recipe made with grounded and …