Sep 13, 2023 · Los Elementos Restaurant Café Bar, Torre Pacheco, Michelin Award Chef. Bringing absolute excellence, quality and aesthetics to our food.

Jul 5, 2020 · We are proud to announce the Head Chef of Number 6 at Genoa’s restaurant as award winning chef - Gary Cromie. Scottish Chef, Gary has worked all over the world in top restaurants including Italy, France and of course Spain and Scotland!

Mr. Gary Cromie, Joint Venture Director and Chef Fabrice Danniel, Executive Master Chef hosted a cocktail reception for Mr. André Cointreau, President and CEO of Le Cordon Bleu at Le Cordon Bleu Dusit on Thursday 19 November 2015.

My name is Matthew Cromie and I am a chef looking for a job. I have 7 years of experience in the industry and have worked for some of the best chefs in…

Our multi-award-winning head chef, Gary Cromie, and his amazing team of chefs create our most popular dish, Beef Wellington, which is fact Gary's...

A La Carte special created by Head Chef, Gary Cromie and his amazing team - Twice baked Blue Cheese Soufflé, Crispy Poached Egg with Summer Greens, Sweet Potato, tomato & chive Mash served on a bed...

89 likes, 2 comments - thechefstableza on October 3, 2023: "MATTHEW CROMIE Our Junior Sous Chef. His favourite place is at the pass on a busy shift, come see what he has up his sleeve this October with our latest, spring-inspired menu.

6,180 Followers, 418 Following, 283 Posts - TIM + BRITT CROMIE (@lifeofthecromies) on Instagram: "We like adventures and building cool things! "Fill your cup with the good stuff" Join in on the fun👇"

Jan 21, 2024 · The Chef and Restaurant Database is an ongoing project documenting over 100 years of chefs, restaurants and restaurateurs.