Feb 11, 2025 · Cream puffs, or profiteroles, are French choux pastry balls filled with cream. Choux pastry is made without leavening agents — instead, it relies on a high moisture content …

Dec 31, 2024 · This classic cream puff recipe starts begins by making pâte à choux. Then each cream puff is filled with a rich pastry cream.

Feb 28, 2021 · A beginner's guide to making perfect cream puffs with choux pastry & classic chantilly cream. These cream puffs are a delicious and impressive dessert! And so easy to …

Aug 28, 2017 · These cream puffs are the ultimate pastry-case dessert to make at home. The crisp light shells are the perfect complement to the thick whipped pastry cream. Makes 12 …

Jan 27, 2025 · Cream Puffs are a classic French dessert filled with cream and dusted with powdered sugar. Learn how to make easy bakery-quality cream puffs.

Apr 6, 2025 · Step 1: In a medium saucepan over medium heat, warm the milk until steaming. Stir in the vanilla. In a separate bowl, whisk together the sugar, cornstarch, salt, and egg yolks …

Nov 30, 2022 · These delicious Cream Puffs are homemade from scratch, and are filled with an easy vanilla pastry cream and topped with chocolate!

4 days ago · But if you don’t mind wabi-sabi cream puffs, a cookie scoop or a small ice cream scoop makes the job super easy and fast. They bake up a little bit irregular, but beautiful just …

Aug 3, 2020 · Cream puffs filled with simple vanilla whipped cream and covered in a dusting of powdered sugar are a classic dessert. But once you’ve mastered the recipe for the cream puff …