Oct 30, 2023 · This is a basic cornmeal mush recipe for a very easy and versatile dish. You can eat it like hot cereal, or chill it and then fry it. This goes well with syrup as a breakfast dish, or with savory sauces and vegetables for dinner.

Aug 14, 2024 · An old-fashioned cornmeal mush recipe that you can serve as a hot porridge cereal for breakfast, or as a side dish to a main dish at dinner time. Although Matt and I both spent our childhood days in Ohio, he was in the south and I was in the north.

"This is delicious served with syrup or ketchup - your preference, and served alongside eggs.

Aug 28, 2023 · Cornmeal mush—a classic and delicious Southern dish—is so easy to make and fry. Serve it as a side or for breakfast or brunch with maple syrup and butter.

Cornmeal Mush is a unique southern style dish served as an appetizer or side and is both soft and hearty. This simple cornmeal dish can be enjoyed with milk and syrup in the morning or with margarine, salt and pepper throughout the day.

In this article, we will explore the traditional recipe for cornmeal mush and provide two versions of the recipe that are guaranteed to tantalize your taste buds. Version 1: Traditional Cornmeal Mush Recipe. Ingredients: – 1 cup cornmeal. – 4 cups water. – 1 teaspoon salt. Instructions: 1. In a medium saucepan, bring the water and salt to a boil.

Aug 29, 2024 · Have freshly fried mush for breakfast! This easy fried cornmeal mush recipe uses only six basic ingredients like butter and chicken broth.

Feb 26, 2025 · Start by mixing your salt into the cornmeal. You want plain yellow cornmeal, and as fine a grain as you can get. The finer the grain, the better the mush. Add the water and stir. Let the cornmeal sit while it soaks up the water.

May 22, 2020 · This homemade cornmeal mush is a simple, four-ingredient vegan dish made mainly with cornmeal and topped with sweet pitted dates. It's perfect for a quick, customizable, and healthy vegan breakfast or a savory side dish to your liking!

May 1, 2022 · While many recipes call for fried cornmeal mush, this particular Cornmeal Mush Recipe is not fried. Instead, this old fashioned mush recipe is a thick porridge topped with sugar and milk and eaten with a spoon.