Sep 28, 2024 · Congee (粥 or 稀飯) is a classic Chinese breakfast dish. It is also a staple in many other countries, including Burma, Indonesia, Japan, and even parts of Europe. Congee is …

Apr 3, 2025 · Learn how to make silky smooth Asian rice porridge (Congee). It can be done on the stove, rice cooker or Instant Pot.

Jan 24, 2024 · Congee is a traditional Chinese porridge made from boiling rice in a large amount of water for a long time. As it cooks, the rice releases its starch, which thickens it up into a …

Apr 19, 2023 · This simple Chinese congee recipe is a rice porridge made from chicken stock, rice, and fresh ginger. Chinese congee can be customized with a variety of toppings.

Apr 3, 2023 · Congee, one type of rice porridge is one of the most popular staple food in lots of Asian countries, sometimes also served as breakfast or even staple food for meals. We will …

Oct 2, 2019 · Congee is a classic Chinese porridge made from rice, usually served for breakfast or at dim sum. It can have sweet or savory toppings––the classic has pork, scallions, ginger, …

Apr 3, 2022 · Essentially made with just rice and water, congee is commonly known as Chinese rice porridge or Jook/Zhou/粥 in Chinese. It’s like a soft, runny version of steamed rice. That is …

Soothing, simple to make, and endlessly versatile, China's iconic savory rice porridge should be part of your regular dinner—or breakfast—rotation. For vegetarian congee, substitute water for …

Dec 11, 2024 · Congee, Chinese rice porridge, is simmered for hours with fresh ginger and white fish and topped with pork and vegetables for a warming meal.

Mar 7, 2025 · Why You’ll Love This Congee Rice Porridge Recipe? Minimal effort, big reward – Just toss everything in a pot and let it do its thing. Perfect for any meal – Whether it’s …