Birra Menabrea, founded in 1846 by Giuseppe Menabrea, is an iconic symbol of Italian beer. For over 175 years the company has been led by the same family dedicated to the production of unique beers representing regional values, tradition and excellence.

Menabrea 1846 is a European Pale Lager style beer brewed by Birra Menabrea SpA in Biella, Italy. Score: 69 with 158 ratings and reviews. Last update: 04-11-2025.

Menabrea's blonde and amber lagers are imported from Piemonte, Italy. The Bionda is a classic lager beer produced with Menabrea’s own yeast. Menabrea beers pair beautifully with pasta, pizza, and arancini. Now available in the United States | Menabrea-USA

Birra Menabrea is part of the history of beer in Italy. It was founded in 1846 by Mr. Welf of Gressoney and brothers Antonio and Gian Battista Caraccio. In 1854 the brewery was rented to Giuseppe Menabrea and Antonio Zimmermann, who went on to buy it in 1864.

May 6, 2023 · As a beer aficionado, I’ve enjoyed sampling the timeless Menabrea beer, a historical Italian beer brand crafted by the eponymous company in Biella, Piedmont. Established in 1846, the company adopted its current name in 1872 after Giuseppe Menabrea acquired it, later passing it on to Augusto Antoniotti and Emilio Thedy.

Sep 30, 2021 · Menabrea is recognised to be the oldest commercially produced beer from Italy, Menabrea enjoys a reputation as something authentic and special. Its two varieties, ‘Bionda,’ a pale lager and ‘Ambrata,’ an amber-coloured ale, have been brewed solely at Menabrea’s brewery near Turin since 1846.

Sep 1, 2016 · Menabrea is Italy’s oldest brewery (founded even before Italy was a single country) in a small town called Biella in Piedmont, 1,400 feet up in the foothills of the Alps. It all began in 1846 when Giuseppe Menabrea travelled to the town and discovered an underground cave system, with ideal conditions for the traditional process of lagering.

A pale lager bottom fermented beer with malt, maize, hops and yeast and water. Menabrea 1846 is specifically targeted at export markets rather than the domestic Italian market.

In 1846, Giuseppe Menabrea travelled to the town of Biella, in the foothills of the Italian Alps. There he discovered the perfect place for his brewery. For over 170 years the family have brewed their remarkable birre using their own recipe and only five simple ingredients: water, barley, hops, yeast and brewer’s maize.

See bars, beer stores, and restaurants near me selling Menabrea 1846 with prices and whether it's on tap or in a bottle, can, growler, etc.