Barolo (/ b ə ˈ r oʊ l oʊ / bə-ROH-loh, US also / b ɑː ˈ-/ bar-OH-loh, Italian: [baˈrɔːlo]; Piedmontese: bareul) is a red denominazione di origine controllata e garantita (DOCG) wine …

Key Barolo DOCG wine rules. The rules for growing, harvesting, ageing and bottling Barolo are defined in a statute called “Disciplinare di produzione”. It is often referred to as ‘the Barolo …

Details about Barolo DOCG, including grape varieties used, wine styles, production rules, statistics, region map, pronunciation, history, and more

The Barolo DOCG (Denominazione di Origine Controllata e Garantita) is the highest classification for Italian wines and denotes specific production methods and a quality guarantee.

Sep 20, 2024 · Barolo wine is so revered that it was one of just three wines awarded DOCG status on the day that the classification was introduced in July 1980. (The other two were …

Jun 9, 2016 · Barolo DOCG. Barolo is one of Italy’s greatest wines and is considered to deliver the highest and most powerful expression of the Nebbiolo grape. Although its origin is …

Barolo DOCG is often compared with Barbaresco DOCG, though many believe that Barolo, with age, differs from its cousin gaining in strength, power and durability, and perhaps also in style …

The Barolo wine region is arguably the most famous DOCG in Italy. It’s located in the northern Italian region of Piedmont, south of Alba, and has UNESCO World Heritage status.

This is the Grand Italian Wine by definition, also produced entirely with Nebbiolo grapes. Barolo wine comes from the village in the Langa bearing the same name a few kilometres south of Alba.

Barolo DOCG is a wine produced in the northern Italian region of Piedmont. It is made from the nebbiolo grape and is often described as one of Italy’s greatest wines.