Avial (Malayalam: അവിയല്‍, pronounced [aʋijal]) is an Indian dish with origins in the state of Kerala of India. [1] . It is a thick stew of usually 13 vegetables commonly found in the Western …

Nov 16, 2020 · Aviyal, a mixed vegetable stew is a traditional dish in Tamil Nadu. It is rich in vegetables and coconut, a great way to consume more vegetable as part of our regular diet. …

Apr 3, 2010 · Avial recipe Tamil nadu version - Mixed vegetables, cooked in coconut based gravy and mixed with yoghurt/ curd and flavored with coconut oil and curry leaves.

Apr 13, 2010 · How to make aviyal at home. A mixed veg curry made with coconut and yogurt. It's a main dish in the Onasadya.

Nov 9, 2024 · Avial also called as aviyal is a popular and traditional mix vegetable dish from the Kerala cuisine, though you can also find this dish prepared in parts of Tamil Nadu and …

Feb 22, 2019 · avial recipe | aviyal recipe | how to make udupi style aviyal recipe with detailed photo and video recipe. a thick coconut based mixed vegetable curry which is prepared on …

Aviyal is a unique traditional dish of kerala (South India) and no kerala feast (sadya) is complete without aviyal. It is famous for its special flavors and it is a thick mixture of different …

Nov 30, 2023 · Avial is a South Indian vegetable curry known for its simple yet delicious blend of fresh vegetables, coconut, and yogurt. Cut all the vegetables lengthwise into big chunks.

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The Avial Recipe is a traditional dish of the Kerala Cuisine that is made with a combination of root vegetables along with ash gourd and coconut. The flavors of the Avial comes from the use of …