Amphora is a Greco-Roman word developed in ancient Greek during the Bronze Age. The Romans acquired it during the Hellenization that occurred in the Roman Republic. Cato is the first known literary person to use it.

Mar 13, 2025 · Amphora, ancient vessel form used as a storage jar and one of the principal vessel shapes in Greek pottery, a two-handled pot with a neck narrower than the body. There are two types of amphora: the neck amphora, in which the neck meets the body at a sharp angle; and the one-piece amphora, in which.

Aug 30, 2016 · Used by all the great trading nations from the Phoenicians to the Romans, the sturdy-walled amphora spread throughout the ancient world and they have become an important survivor in the archaeological record providing clues as to …

Mar 21, 2025 · Introduction to Amphorae An amphora is an ancient type of container that was widely used in the Mediterranean region for storing and transporting goods such as wine, olive oil, and grains. The word “amphora” comes from the Greek language, where it is written as ἀμφορεύς (amphoreus), meaning “carried on both sides.”

The meaning of AMPHORA is an ancient Greek jar or vase with a large oval body, narrow cylindrical neck, and two handles that rise almost to the level of the mouth; broadly : such a jar or vase used elsewhere in the ancient world.

Dec 1, 2024 · Uncover the secrets of Amphorae, ancient vessels that held wine, oil, and more. This comprehensive guide explores their history, types, and significance, offering a unique glimpse into the past. Discover the evolution of these iconic containers and their impact on ancient trade and culture.

Mar 12, 2025 · Uncover the secrets of ancient amphorae, the iconic vessels of the Mediterranean. Explore their role in trade, discover unique designs, and learn how these pottery masterpieces offer a glimpse into the past, revealing cultural exchanges …

Amphorae provide one of the most important sources of evidence for the tracing the supply of foodstuffs to Rome and the frontiers, as well as flows of trade across the empire. In particular, they were par excellence the vessels of maritime trade in the Roman empire. Excavations and surveys in recent years have demonstrated clearly their ...

The amphora (pl. amphorae; from Greek amphi - on both sides, phero - carry) is a two-handled pot with a neck that is considerably narrower than the body. It was used for the storage of liquids and solids such as grain.

Amphorae were large ceramic jars employed in the Roman world for the packaging and transport of a limited set of liquid and semi-liquid foodstuffs—chiefly wine, olive oil, and various kinds of fish preserves and processed fish products—and certain other substances.