In the world of seafood, tuna is a staple ingredient that can be prepared in a multitude of ways. This recipe showcases a simple yet flavorful method of marinating ahi tuna in a mixture of soy …

Ahi Tuna is a versatile and flavorful fish that can be cooked in various ways. Whether you prefer it grilled, seared, or baked, this guide will show you how to prepare restaurant-quality Ahi Tuna …

The Ahi Board Wave Sled is the latest revolution in wave riding. Built for every size wave. It’s not just a bodyboard, it’s an Ahi Wave Sled. Designed and tested at the Hollister Ranch. Have a …

Feb 24, 2025 · Ahi tuna, also known as yellowfin tuna, has a deliciously meaty taste. This hearty fish is an excellent source of protein, is low on fat, and it's extremely simple to prepare. Ahi …

Himalayan salt blocks can be used to cure thinly sliced meats, fish and seafood. Simply chill your natural salt slab in the refrigerator for several hours, then place thin strips of ahi tuna or beef …

Making sushi at home? Simply slice Ahi Tuna Saku blocks as a filling for sushi rolls or as the premium protein on a Nigiri roll.

SALT BLOCK SEARED ULTRA GRADE AHI TUNA. 6-8 ounce Ultra Grade Ahi Tuna Steaks cut 1 to 1 ½ inches thick (for each individual serving) Fresh Ground Pepper; 1 8x12 inch Himalayan …

Aug 6, 2021 · Below, you’ll discover everything you need to know before heating your stovetop, including what ahi tuna is, how to cut fresh ahi tuna, and how to cook it to perfection. Keep …

Due to the weight, density, and flat surface of a salt block, cooking with one can provide several benefits. Think of it like a naturally salty cast iron skillet. It can take up to 10 minutes to get hot, …

Hawaiian Ahi (Bigeye Tuna) Ultra is the very best grade of fresh Ahi available in the world. The meat is translucent and brilliant red. A very low water content and high creamy oil content give …