Gratin (French: [ɡʁatɛ̃]) is a culinary technique in which a dish is topped with a browned crust, often using breadcrumbs, grated cheese, egg or cheese. [1][2][3] The term may be applied to …

May 18, 2023 · Food experts explain what is a gratin—a food that is cooked in a dish of the same name. This classic French side can be so much more than potatoes and cheese: Vegetables …

Jun 27, 2020 · These delicious gratin recipes are perfect for adding a French accent to everything from weekday dinners to holiday feasts. Add a few to your repertoire and don't be surprised if …

Oct 29, 2024 · Au gratin potatoes made with thinly sliced potatoes and onions baked in a decadently rich and creamy Cheddar cheese sauce until tender and bubbling.

Oct 10, 2022 · These rich recipes for gratins include creamed greens with crispy tops, potatoes au gratin, tartiflette, easy white bean gratin, and more.

May 22, 2024 · Making au gratin potatoes from scratch is easier than you might think! One of the all-time classic potato recipes, potatoes au gratin combines simple ingredients—thinly sliced …

Oct 24, 2023 · Make potatoes au gratin for your next holiday party—or your next weeknight dinner, alongside a simple salad. Whatever the reason, this dish never disappoints.

Nov 25, 2024 · From a sweet potato gratin perfect for your holiday spread to a zucchini gratin to celebrate summer, we have the gratin recipe you're looking for.

Dec 20, 2020 · Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter, garlic and cheese, you can't go wrong!

Jun 14, 2022 · These gratin recipes are so incredible, you won't want to miss them! From potatoes to cauliflower to veggies, these cheesy dishes aim to please.