Aug 8, 2020 · Proja is synonymous with cabbage stew (both fresh and pickled) in the Balkans. It’s also served alongside bread during dinner parties and Slava. Or, it can simply be eaten with a bit of kajmak and cheese or crumbled up and drenched in milk.

She told me that that was proja – a traditional Serbian dish, usually cooked by Serbian housewives. I highly recommend you to try cooking proja yourself. These pretty yellow buns with such a pleasant flavor are perfect for a dinner table.

Dec 17, 2023 · Proja is a traditional flatbread that consists of cornmeal, wheat flour, eggs, and sparkling water that aerates the filling. It’s usually filled with cheese, but experimental versions that feature vegetables (most commonly spinach) or even ham are not unusual.

Feb 23, 2014 · Proja (pronounced proy-ya) is a very simple Balkan staple, usually baked. However, in its most basic, rustic and simplest form, it is simply cooked in a pot on the top of the stove to soften the cornmeal with milk and young cheese. Cornmeal in the …

Jan 5, 2025 · Cheese Lover’s Proja: Double the amount of feta and sprinkle grated cheese on top before baking for a gooey crust. Vegetable-Packed Proja: Mix in chopped spinach, grated zucchini, or corn kernels for added nutrition.

Jan 11, 2022 · Plain or garnished with cheese, vegetables or ham, proja is an original and tasty alternative to bread and can accompany many dishes. What is proja? Proja is a type of traditional flatbread, consisting of cornmeal and wheat flour, as well as eggs and vegetable oil.

Sep 5, 2020 · Cornbread with cheese (Proja) can be made in many versions. My favorite version is with low-fat cheese, it’s healthy and very tasty when it is fresh and warm, but it can also stand in the bread pan for days and will not lose its quality.

Feb 3, 2010 · Now that we can afford a little more flavor in our food, we make a fancier version of proja, called projara. Projara has the same ingredients as proja, but in addition it also contains fetta chese, which gives it a really nice flovor.

Aug 21, 2024 · Enjoy Your Proja! This simple and traditional Serbian cornbread is perfect as a side dish or snack, and it pairs wonderfully with yogurt or kajmak (Serbian cream cheese). Let us know how you like it.

Nov 26, 2024 · Wonderful peasant bread made from white corn flour and polenta with added cheese, yogurt, and lard. A very delicious, soft appetizer that replaces bread. You can consume it for breakfast or dinner with the addition of sour milk or yogurt. Follow recipe.