Atypically among legumes, peanut pods develop underground; this led botanist Carl Linnaeus to name peanuts hypogaea, which means "under the earth". The peanut belongs to the botanical family Fabaceae (or Leguminosae), commonly known as the legume, bean, or pea family. [1]

May 6, 2024 · In the United States, peanuts are rarely eaten raw. Instead, they are most often consumed roasted or as peanut butter.

Jan 10, 2025 · You can eat peanuts raw, blanched, roasted, boiled, fried, powdered, or made into peanut butter. Eating them with their thin, papery skin is most nutritionally beneficial, as the skin contains...

Mar 30, 2025 · Peanut, (Arachis hypogaea), legume of the pea family (Fabaceae), grown for its edible seeds. Native to tropical South America, the peanut was at an early time introduced to the Old World tropics.

Apr 18, 2019 · Peanuts are a high-protein, nutrient-rich snack. Raw peanuts and peanut butter are especially good for a person's health. In this article, we look at the nutritional profile and benefits of...

5 days ago · Top health benefits of peanuts Peanuts are a nutrient-dense food that offer some specific health benefits. Zumpano shares the top reasons why peanuts are good for you. 1. Provides antioxidants ...

Jun 9, 2024 · Virginia peanuts, also known as ballpark peanuts, are the largest and used in gourmet snacks. Spanish peanuts have red skins are popular for use in candy. All-natural …

Mar 29, 2025 · Peanuts more correctly belong to the legume family, so are related to beans and lentils more than other nuts. They are extremely versatile, and can be used for making peanut …

Peanuts have been developed into a variety of products like roasted peanuts, peanut butter, peanut oil, peanut paste, peanut sauce, peanut flour, peanut milk, peanut beverage, peanut snacks (salted and sweet bars) and peanut cheese analog. Raw peanuts are …

Peanut is a small, annual dicotyledon herb growing up to a foot tall above the ground. It is thought to have originated in Central America, from where it spread to the rest of the world through Spanish explorers.