Dec 23, 2024 · zunka is an authentic Maharashtrian delicacy which is slightly spicy but very satisfying in texture, flavour and aroma. Learn how to make Marathi zunka bhakar. Traditional …

Mar 9, 2016 · Zunka Bhakar Spicy gramflour preparation served with Indian bread. This recipe has featured on the show Khanakhazana.

Jhunka or zunka is a gram flour porridge or a gram flour curry, similar to polenta. [1][2][3] It is a traditional [4] Indian dish prepared in Maharashtra, [5][6] North Karnataka, and Goa. It is also …

Jan 15, 2019 · zunka recipe | jhunka recipe | marathi zunka recipe | dry pitla with detailed photo and video recipe. a traditional maharashtrian dry sabzi or gravy made with besan or chickpea …

Dec 4, 2024 · Zunka (Jhunka) is a traditional Maharashtrian dish made using chickpea flour (besan, gram flour), onions, and spices. It is like a dry crumbly chutney in texture.

Jul 7, 2009 · Zunka Bhakar is a rustic food from the belly of Pune, a city that lies southeast of Bombay. A flatbread of millet flour is served alongside a stir-fry of vegetables with chickpea …

May 29, 2020 · Zunka is a simple preparation of besan (gram dal flour) and onion with few other ingredients. Dry version is often called Zunka and thinner version (patal) is called Pitla.

Zunka bhakar is unarguably the most popular street food in Maharashtra. Use this zunka recipe to replicate the taste right in your kitchen.

Nov 13, 2024 · Have you ever tasted a dish that takes you straight to the heart of India? Enter **Zunka Bhakar**, a rustic meal that warms the soul and satisfies the appetite. This popular …

Zunka is served with 'Bhakri' (Indian bread made of Sorghum) and is popularly known as 'Jhunka Bhakar' or 'Pithla Bhakri' which is very popular in Maharashtrian menu.