Oct 24, 2024 · This Golden Yam Cake has an extremely moist and delicate texture and is topped with a simple powdered sugar icing. This unique cake is one of the most requested desserts in my kitchen! Looking for more fall-inspired cakes?

Dec 3, 2024 · Chinese Steamed Yam Cake (Or Kuih) is one of my favorite savory treats! Made with tender yam pieces, dried shrimps, and rice flour, it boasts a wonderfully soft, chewy texture.

Oct 22, 2016 · Steamed Yam Cake is a popular snack enjoyed by both Malaysians and Singaporeans alike. Known as Kuih Keladi, this is basically a steamed cake (kueh) that is made from fresh yam, dried shrimps, dried shiitake mushrooms and a flour batter.

Jul 12, 2017 · This best-ever yam cake is warmly spiced and topped with a cream cheese glaze. Get the recipe from Food & Wine.

Apr 16, 2021 · Mix flour, soda and all dry ingredients together. Combine sugar and oil in mixing bowl and mix thoroughly. Add eggs, one at a time. Beat well. Add vanilla and stir in all dry …

Dec 3, 2024 · It’s a steamed cake made with yam items, dried prawns, and rice flour, topped with crispy fried shallots, spring onions, chilies, and much more dried prawns. I like pairing it with a spicy chili dipping sauce—it’s such a flavorful combo.

Jan 29, 2024 · Chinese yam cake, also known as taro cake or orh kuih, is a beloved dim sum classic that’s both comforting and flavorful. Packed with fluffy yam pieces in every bite and infused with aromatic seasonings, this hearty dish comes together in just under an hour!

A good yam cake should be light and fluffy and filled with chunks of yam in every bite! Now just add your favourite toppings for that extra oomph! Dried shrimps, chinese wine sausage, mushrooms, fried shallots, peanut, spring onion, the combinations are almost endless.

Nov 16, 2022 · This recipe makes an orh kueh flavoured with lots of yummy ingredients: yam, dried prawns, dried mushrooms and shallots, all fried till wonderfully fragrant. Homemade stock is the killer that gives homemade orh kueh extra oomph. Rinse dried mushrooms and soak in 180 ml water till soft, about 30 minutes. Squeeze dry, reserving soaking water.

Apr 7, 2020 · Ultimate recipe for a delicious yam cake that everyone will adore! A savoury cake that Malaysians eat as a traditional snack, yam cake or woo thau koh is the ultimate flavour bomb. We’re right smack into the 2nd phase of the COVID19 MCO as I write this.