Mar 24, 2023 · Suya is Nigerian street food at its finest—think nutty, spicy beef threaded onto skewers then grilled, the finished sticks cradled in paper or foil with a side of fresh tomatoes, sliced red onions, and a sprinkling of yajin kuli.

Aug 5, 2024 · Yajin kuli, also known as suya spice, is the magical blend that gives suya its unique, delicious flavour. It’s made from a combination of yaji –a blend of chillies, ginger, garlic, onion and other seasonings–and ground kuli kuli, which is a form of dehydrated and defatted peanut paste.

Feb 2, 2021 · These nutty chicken skewers are a delicious addition to grills and weeknight dinner, especially if you have the signature spice blend—a staple across Nigeria—on hand. Yajin kuli belongs to a family of northern Nigerian spice blends known collectively as yaji. It typically combines dried chiles, ginger, garlic, onions, salt, and other spices.

Suya is a popular Nigerian street food made of spiced and grilled beef skewers, marinated in a bold, peanut-based spice rub. Suya is typically served with sliced onions, tomatoes, and lime, making it a flavorful and satisfying dish perfect for gatherings and outdoor grilling.

Dec 25, 2024 · Suya is Nigerian street food at its best: think spicy, nutty beef threaded onto skewers and grilled, the skewers wrapped in foil or aluminum foil with a side of fresh tomatoes, sliced red onions, and a sprinkle of yajin kuli. Yajin kuli is made from yaji—a blend of chili peppers, ginger, garlic, onions, salt, and other spices—and ground kuli.

Suya is Nigerian street food at its finest– believe nutty, hot beef threaded onto skewers then grilled, the ended up sticks nestled in paper or foil with a side of fresh tomatoes, sliced red onions, and a sprinkling of yajin kuli.

Jun 8, 2024 · Suya is the best Nigerian street food—think of spicy, nutty bulk strung on skewers and then grilled, the finished sticks wrapped in paper or foil with a side of fresh tomatoes, sliced red onions and a pinch of yajin kuli.

Yajin kuli also known as Suya spice, is a hot mix of ground chillis, ginger, garlic, onion, and one distinct ingredient unique to the spice is pulverized Kuli-kuli, which is simply dried and defatted groundnut (peanut) paste.

Oct 11, 2023 · For the Yajin Kuli: subheading: For the Yajin Kuli: 1/2 cup (spooned) roasted groundnut/ peanut butter powder ( 40 g) (see note) ½ cup (spooned) roasted groundnut/ peanut butter powder ( 40 g) (see note) 1 tablespoon ( 5 g) ground ginger 1 tablespoon ( 5 g) ground ginger 1 tablespoon ( 8 g) sweet paprika 1 tablespoon ( 8 g) sweet paprika 1 tablespoon ( 10 g) onion powder 1 tablespoon ( 10 g ...

Suya is Nigerian street food at its best – think spicy hazelnut beef strung on skewers and then grilled, the sticks finished in Foil or foil with a side of fresh tomatoes, sliced red onions and a sprinkle of Yajin Kuli.