Aug 16, 2018 · Fermented wild plum vinegar is some of the finest I've tasted, and some of the easiest to make.

Apr 11, 2020 · This is an easy, naturally fermented vinegar made from skins, seeds, pits, pulp, and just about anything else you can throw at it. I've made it with frozen fruit, dried, rehydrated fruit, fruit juice and skins. The images below describe the process. Add cooked or raw fruit to a jar. Add sugar or another sweetener. Add water to the jar.

Aug 17, 2024 · Wild Plum Vinegar. Add a touch of tang to your salads and marinades with homemade wild plum vinegar. Ingredients: 1 cup wild plums

Sep 10, 2024 · Use this simple and easy homemade fruit vinegar recipe to make your own apple, pear, berry or tomato version!

Plum vinegar adds a delightful tang to dressings, marinades, pickles, and even cocktails. It can also be drizzled over fruits or used to brighten the flavors of grilled meats and vegetables. Explore and experiment with its unique taste in your culinary creations.

Recipes and techniques for cooking with American wild plums or Prunus americana. Jellies and jams, fruit leather, condiments, vinegar, and more.

Apr 8, 2024 · Whether you craft your own vinegar or purchase it from a store, embrace the magic of plum vinegar and elevate your culinary creations to new heights. Plum vinegar, a tantalizing fusion of sweet and sour flavors, is a culinary treasure crafted from the finest plums.

Sep 15, 2022 · Plum Vinegar from Scratch is Italian Crema di Aceto di Prugna, homemade fruit vinegar, creamy thick fresh fruit condiment and salad dressing, perfect recipe to satisfy even the most demanding Epicureans!

Jul 6, 2009 · They should cook the same as wild plums, though you may have to add lemon juice or cider vinegar for tartness. Sweet, sour, and surprisingly spicy, use this sauce to add zing to spring rolls, tofu, or seitan. Pick over the plums to remove any stems or debris and rinse them well. Place in a saucepan and add water just to barely cover them.

A step-by-step illustrated guide showing you how to prepare and can wild plums in a sweet-spicy syrup—a wonderful treat.