Enhance your culinary creations with the pure, silky-smooth taste of Al Wadi 100% Stone Ground Tahina Tahini. Crafted with care using premium quality hulled sesame seeds, this tahini is stone-ground to perfection, ensuring an incredibly creamy texture and an authentic flavor.

In 1979, Al Wadi Al Akhdar was established with 3 core products: Hummus Tahina, Foul Moudammas & Chickpeas. Today more than 200 products are the number one choice of households across Lebanon and the world.

Mar 20, 2020 · We tried 18 different brands of tahini in a blind taste test to determine the very best tahini to buy for hummus, sesame noodles, and more.

A staple in Eastern Mediterranean cooking, Al Wadi Al Akhdar Tahina is 100% ground sesame paste. Free from any whitening agents or other preservatives, it has a creamy consistency and a nutty flavor.

This creamy, sesame paste is more versatile that you can imagine! A staple in kitchens throughout the Middle East, raw Tahini is the base for hummus, babaghanoush and halva or used alone as topping for meat and vegetables.

A major ingredient in Eastern Mediterranean cooking, Al Wadi Tahina is made of pure 100 percent hulled and crushed sesame seeds. This provides outstanding flavor. The versatile tahini paste is found in the delicious dessert known as halva. This sesame seed paste is also a vital ingredient for hummus and baba ganoush.

Alwadi Tahini is made of pure hulled and crushed sesame seeds. It guarantees you the very best. A major ingredient in Lebanese cooking, this sesame seed paste is vital for hummus Tahini and baba ghannoughe. It is also mixed with lemon juice and garlic to …

Tahini is served as a dip on its own or as a major component of hummus, baba ghanoush, and halva. Tahini is used in the cuisines of the Eastern Mediterranean, the Caucasus, and the Middle East, as well as parts of North Africa. Check out Al Wadi Tahini - 16 oz at Nouri Brothers. We have more amazing products for you to shop.

Al Wadi Tahina is made of pure hulled and crushed sesame seeds (zero additives). A crucial ingredient in hummus and many other Middle Eastern dishes, this sesame paste can also be mixed with lemon juice and crushed garlic to prepare the popular tarator or falafel sauce.

Al Wadi Al Akhdar’s exceptional flavor and distinctive touch make it the number one choice of households across Lebanon and other parts of the world.