Verka Dahi is ideal for making raita, karrhi, lassi, butter milk, dahi bhalla, dahi chaat and marination of vegetarian and non vegitarian dishes. Verka dahi is perfect to be consumed with …

Dahi has been an important part of the Indian diet regime. It is well known for its nutritive values and digestive properties. Verka Dahi is made from pasteurized toned milk and available in a …

Verka Dahi is ideal for making raita, karrhi, lassi, butter milk, dahi bhalla, dahi chaat and marination of vegetarian and non vegitarian dishes. Verka Dahi is perfect to be consumed with …

Verka Dahi is ideal for making raita, karrhi, lassi, butter milk, dahi bhalla, dahi chaat and marination of vegetarian and non vegitarian dishes Verka dahi is perfect to be consumed with …

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Verka has a wide range of products including different variants of Pasteurized Packed milk, Ghee, Table Butter, Skimmed Milk Powder, Whole Milk Powder, Cheese, Sweetened Flavored Milk, …

Made from pasteurised Double Toned milk with 10.5% SNF and just 1.5% Fat, Verka Dahi meets the requisite FSSAI standards. It is ideal for daily consumption as it provides calcium for strong …

Verka Dahi contains Active Lactic Culture and meets the requisite FSSAI standards. It is made from pasteurized Verka milk and packed in advance Dahi packing facilities.

Verka Dahi is ideal for making raita, karrhi, lassi, butter milk, dahi bhalla, dahi chaat and marination of vegetarian and non vegitarian dishes. Verka dahi is perfect to be consumed with …

Verka Dahi is ideal for making raita, karrhi, lassi, butter milk, dahi bhalla, dahi chaat and marination of vegetarian and non vegitarian dishes. Verka dahi is perfect to be consumed with …