Ouzo (Greek: ούζο, IPA: [ˈuzo]) is a dry anise -flavored aperitif that is widely consumed in Cyprus and Greece. [1] . It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste is similar to other anise liquors like pastis, sambuca, mastika, rakı, and arak.

Aug 3, 2021 · Ouzo is a celebrated anise-flavoured alcoholic spirit from Greece. In this guide, you will learn everything you need to know about Greek Ouzo: What Is Ouzo? Ouzo History; How Ouzo Is Made; What Is The Ouzo Effect? What Does Ouzo Taste Like? How To Drink Ouzo; Similar Drinks & Substitutes; Ouzo Health Benefits

Mar 31, 2025 · Combining Mediterranean herbs with a traditional process- dating back thousands of years- Ouzo is by far Greece’s most famous spirit. Exclusively produced in Greece, once you try it and consume it the right way, you will understand why it’s a major part of the Greek lifestyle!

Mar 14, 2023 · Ouzo itself is a strong spirit. However, when it’s served with icy cold water and accompanied by Greek appetizers (mezedes), most people find it rather refreshing. The best mezedes to drink Ouzo with include anything with a strong flavor, salty or spicy.

Jul 29, 2021 · Learn everything you need to know about ouzo, Greece’s national drink: how it’s drunk, how it’s made, why it turns milky-white when you add water to it and why it tastes of Greek summer! Imagine yourself sipping a glass of ouzo in the afternoon shade of a Greek island taverna, just as the sun begins to set over the Aegean.

Jan 19, 2023 · Ouzo is an anise-flavored liquor produced from grape must (the remnants of wine-making). It can only be made in Greece and Cyprus and may include other spices beyond anise. No other beverage is as uniquely Greek or as closely linked to a culture as ouzo is to Greece.

Jan 4, 2023 · Ouzo is traditionally served in tall, slender glasses, with the Ouzo being poured first, followed by cold water and ice. This allows the spirit to cool gently while preserving all of its smells (some experts think adding ice to Ouzo is blasphemy and best avoided).

Nov 23, 2021 · Ouzo, a cousin of sambuca and pastis, is a traditional Greek liqueur flavored with anise and fennel. You will find a nice glass of frozen ouzo ready to welcome you on every Greek table: it is the classic aperitif that you can drink while accompanying it with the classic mezedes, the Greek appetizers.

Apr 17, 2021 · Ouzo is an anise-flavored liquor derived from grape must, which is a byproduct of the winemaking process. Recipes are often closely-guarded family secrets, but will always include anise, and may also include spices like cardamom, cinnamon, clove, coriander, fennel, mint, or …

Jun 8, 2018 · Ouzo is by far Greece’s most famous alcoholic beverage. It’s a sweet, strong alcoholic drink similar to a liqueur, which is made from the by-products of grapes after they’ve been used for wine-making (mainly the skins and stems).