Apr 5, 2019 · Today, the grilled Unagi eel over rice, Unadon, is not just one of Japan’s most loved Donburi, but I hear the dish has become popular in many countries. Those who have eaten it …

Jul 23, 2024 · What is Unadon (Unaju)? Unadon, or Grilled Eel Rice Bowl, is a beloved Japanese dish consisting of steamed rice topped with grilled eels glazed with a sweetened soy-based …

Unadon (鰻丼, an abbreviation for unagi donburi, "eel bowl") is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of …

Jul 20, 2022 · Unagi donburi is simply a bowl of cooked rice topped with grilled eel coated in a sweet, sticky glaze and is one of Japan’s most common summer traditions. It is topped with a …

Oct 30, 2023 · Unaju — or unajyu — is a delicious Japanese dish consisting of grilled freshwater eel served on rice in a special food box called a “jubako” (重箱). It is one of the oldest dishes in …

Apr 8, 2024 · This homemade Unagi don (eel rice) tastes even better than any Japanese restaurant! Simple to prep and full of flavor.

Mar 8, 2022 · Unadon (うな丼) or Unagi Donburi (うなぎどんぶり) is a traditional Japanese rice bowl dish in which the Eel kabayaki is on top of white rice. It is one of the local dishes of Edo …

Unagi is one of the most popular and also luxurious fish in Japan. Good unagi is expensive and considered as delicacy. Yet, instead of eating just a slice or two on a tiny piece of sushi rice, …

Unadon (鰻丼) is a traditional Japanese dish consisting of grilled unagi (freshwater eel) served over a bed of steamed white rice in a bowl, often drizzled with a sweet and savory unagi sauce …

Unadon is a Japanese traditional donburi dish which consists a bowl of rice tooped with grilled eel with sauce based on soy sauce. A eel is called Unagi, and a grilled eel is called Unagi …