Toffifee - Wikipedia
Toffifee (known in the United States as Toffifay) is a German brand of caramel candies, owned by the Berlin-based German company August Storck KG. Toffifee are caramel cups containing nougat, caramel and a hazelnut, topped with a chocolate button. [1] . They are sold in 4, 12, 15, 24, 30, 48 and 96 piece boxes.
Toffifee Canada – … there’s so much fun in Toffifee
… there’s so much fun in Toffifee! Discover the unique combination of hazelnut, nougat cream, caramel and chocolate.
Toffifee - ... there's so much fun in Toffifee!
Toffifee – A treat for all the family. Discover the unique combination of hazelnut, creamy nougat, caramel and chocolate. There's so much fun in Toffifee!
About Toffifee – Toffifee’s delicious ingredients and pack range
A smart shell with a rich inside: Learn more about Toffifee and its delicious ingredients like the crunchy hazelnut, nougat, caramel and rich chocolate!
Toffifee – Storck brands
Today Toffifee is enjoyed by people in more than one hundred countries, as Toffifee is a combination that ‘s perfect for every taste: a crunchy hazelnut in delicious caramel, with nougat cream and a drop of dark chocolate on top. Learn more …
About Toffifee – Toffifee’s delicious ingredients, calories, pack …
About Toffifee – Toffifee’s delicious ingredients, calories, pack sizes and more! The shell made of delicious caramel. Its unique shape makes every Toffifee an unforgettable experience. Our hazelnuts are roasted using a special process. A crunchy hazelnut nestled in a …
History of Toffifee – A journey through time
Launched in Germany in 1973, Toffifee was the world's first confectionery of its kind. Take a trip through the exciting history of Toffifee.
Toffifee® Hazelnut in Caramel with Creamy Nougat And …
Toffifee® 400g is the unique treat that has something for everyone: a roasted hazelnut in a delicious caramel shell, smooth and creamy nougat filling, plus a drop of rich dark chocolate! Toffifee® 400g is a festive class
Recette facile de Toffee Fe : Concoctez ce délice français en un …
Découvrez la délicieuse recette française du Toffee Fée, un dessert gourmand et croustillant qui ravira vos papilles. Succombez à la magie de ce dessert alliant caramel croquant et notes sucrées, une véritable invitation au bonheur.
Toffee - Wikipedia
Toffee is an English confection made by caramelizing sugar or molasses (creating inverted sugar) along with butter, and occasionally flour. The mixture is heated until its temperature reaches the hard crack stage of 149 to 154 °C (300 to 310 °F).