Davandai is an ancient instrument that finds mentions in the Puranas. It is also depicted in the sculptures at the Madurai Meenakshi Temple.

Thandai is a South Asian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar. It is native to Indian Subcontinent. It is mainly used in summer. In Northern Indian Hindu culture, it is often associated with the Holi or Holla mahalla festival.

This instruments name is Thamarukam, this is one of the ancient musical instruments collection by kosai nagaraan's Kailaya Vathiyam.

Mar 6, 2025 · So, on this post, I have shared an easy-peasy Thandai recipe that is not just refreshing and delightful, but is healthy too. Make this traditional cooling, nutty and spiced Indian beverage, also known as ‘Shardai’ during summers or …

Feb 15, 2025 · Thandai is a traditional Indian beverage popular in the North Indian states of UP and Rajasthan. It is made especially for the festivals of Holi and Shivratri. Here is my easy recipe for this spiced Holi drink. Try more Indian summer coolers: Jaljeera, Fuljar Soda, Aam Panna, Rose Lassi, and Jeera Soda. Want to save this recipe?

Mar 11, 2025 · Almonds - Main ingredient in the masala; Cashews - I add it little less than almonds and it is perfect filler and gives a rich texture; Pistachios - Add lesser than other nuts; Melon seeds - Added for it's cooling properties, rich in nutrients too; Poppy seeds - I skip this but adds the traditional taste to the drink, gives you a relaxed mood.; Fennel seeds - Helps with digestion and adds ...

Mar 10, 2025 · For the thandai paste: 2 tablespoons of almonds ; 2 tablespoons of cashews ; 2 tablespoons of melon seeds (magaz); 1 tablespoon of fennel seeds (saunf) ; 1 teaspoon of black peppercorns ; 4-5 cardamom pods (green); 2 tablespoons of rose petals (dried or fresh) ; 1 tablespoon of poppy seeds (khus khus); 1/2 cup of milk or water (for grinding) ; Method:

Mar 14, 2025 · What is Thandai? Thandai or “thanda” means cold. Thandai word is also believed to come from “sardai”, a nutritious drink made with milk, nuts, sugar, poppy seeds, cardamon, etc., that provides energy to the body.

3 days ago · What is Thandai? Thandai is a refreshing, traditional Indian drink known for its cooling properties and rich blend of nuts, seeds, and spices. Popular during Holi and other summer festivals, this delicious beverage is made with milk, almonds, fennel seeds, rose petals, cardamom, and saffron.

Mar 14, 2025 · The Classic Thandai is a safe drink to consume on Holi and can even be served to children. It is a refreshing drink made with milk, pistachios, fennel, almonds, poppy seeds (khus khus), and saffron. The Thandai has various health benefits, including cooling the body after a day of play in the sun and protecting you from heat stroke.